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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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185 results
- Cyril chocolat: an artisan chocolatier in Samrée
© Cyril ChocolatLa Roche-en-ArdenneCyril chocolat: an artisan chocolatier in Samrée
It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab? - Notre-Dame d'Orval Abbey: a religious and gourmet visit
© OrvalVillers-devant-OrvalNotre-Dame d'Orval Abbey: a religious and gourmet visit
Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery. - The Achouffe brewery: just follow the gnome
© La ChouffeWibrinThe Achouffe brewery: just follow the gnome
Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world. - Le Domaine du Chant d'Eole: a vineyard near Mons
© WBT - Denis ErroyauxQuévy-le-GrandLe Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - L'Espace Chimay: discover how Trappist beer is made
© Espace ChimayBourlersL'Espace Chimay: discover how Trappist beer is made
L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation! - The Brasserie Valduc-Thor
© BEER-WARE LICENSE Brasserie Valduc-ThorThorembais-Saint-TrondThe Brasserie Valduc-Thor
Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers. - The Brasserie de Bellevaux, a family microbrewery in Malmedy
© ostbelgien.eu – Dominik KetzMalmedyThe Brasserie de Bellevaux, a family microbrewery in Malmedy
Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews. - Le Château de Bioul vineyard near Namur
© Château de Bioul - Olivier PolletAnhéeLe Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - The Brasserie des Fagnes in Mariembourg
© Brasserie des FagnesMariembourgThe Brasserie des Fagnes in Mariembourg
Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free. - Dubuisson brewery (Pipaix, Hainaut region)
© WBT - Vincent FeroozPipaixDubuisson brewery (Pipaix, Hainaut region)
The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day... along with other fantastic natural beers. - The Owl Distillery: a Scottish touch in Belgium
© JennyKiss.beFexhe-le-Haut-ClocherThe Owl Distillery: a Scottish touch in Belgium
The Owl Distillery makes the sole whisky 100% made in Belgium. Come and taste "The Belgian Owl", a Single Malt Whisky produced in Hesbaye. - The Villers Abbey's microbrewery
© Erwin FurnièreVillers-la-VilleThe Villers Abbey's microbrewery
In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery. - La Maison Darcis a chocolate shop and museum in Verviers
© DarcisVerviersLa Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - Château Bon Baron vineyard near Dinant
© Vignes Bon BaronDinantChâteau Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - The Demanez brewery: visit and tasting in Sainte Ode
© yellow.luSainte-OdeThe Demanez brewery: visit and tasting in Sainte Ode
Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers. - Hoppy: a microbrewery in Soignies
© Brasserie HoppyNeufvillesHoppy: a microbrewery in Soignies
This young microbrewery was created in Neufviles by two friends passionate about craft beer. - Domaine de Mellemont vineyard
© WBT - Sébastien RobertyPerwezDomaine de Mellemont vineyard
Come and discover the Mellemont vineyard in Thorembais (Walloon Brabant), a stunning estate. - Aubel artisanal syrup manufacture
© WBT – Olivier LegardienAubelAubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - The Delsamme farm in Strepy-Bracquegnies
© La Ferme DelsammeStrépy-BracquegniesThe Delsamme farm in Strepy-Bracquegnies
The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation. - L'Escaillonne: a traditional brewery in l'Escaillère | Chimay
© L'EscaillonneChimayL'Escaillonne: a traditional brewery in l'Escaillère | Chimay
L'Escaillonne is an artisanal, family-managed brewery in the Chimay region, known for its traditionally made brews. Located on the culminating point of Hainaut, it is sure to give you quite a high! - The Abbaye des Rocs brewery
© WBT - Emmanuel MathezMontignies-sur-RocThe Abbaye des Rocs brewery
Fancy trying a different kind of beer? The Abbaye des Rocs brewery, between Dour and Quièvrain in the Hainaut, awaits! - Brasserie Scassenes | A microbrewery in Ecaussines© WBT - Sébastien RobertyEcaussinnes
Brasserie Scassenes | A microbrewery in Ecaussines
Nestled in the former Ecaussines brewery, Brassrie Scässenes is known for its revolutionary beer, available as ale, amber and dark. - Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
© Li binamé pourcêTrois-PontsLi binamé pourcê | Farm and butcher's shop (Trois-Ponts)
The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals. - Les chocolats d'Edouard: an artisanal chocolate factory in Florenville
© WBT - David SamynFlorenvilleLes chocolats d'Edouard: an artisanal chocolate factory in Florenville
Step into Edouard Bechoux's artisanal chocolate shop to discover a fascinating selection of flavours and a welcoming tasting room. Foodies will delight in making their own chocolate treats or simply by visiting the kitchens. In Florenville, in the province of the Belgian Luxembourg. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
© Olivier Rayp Bilande FlorennesAnthéeLes Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - Ferme des Sanglochons (Verlaine)
© La Ferme des SanglochonsNeufchâteauFerme des Sanglochons (Verlaine)
This picturesque ferme in the Ardenne is home to a charcuterie workshop making delicious terroir products from sanglochon (between sanlier/wild boar and cochon/pig. - Carré Noir: an artisanal chocolate shop in Liège
© Justin Paquay - Carré NoirLiègeCarré Noir: an artisanal chocolate shop in Liège
Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège... - Druart-Sol Farm in Estaimpuis
© Commune EstaimpuisEstaimpuisDruart-Sol Farm in Estaimpuis
The Ferme Druart-Sol in Estaimpuis invites you to discover its delicious natural farm products and their production, time for a visit. - Ferme de Raz Buzée à Gerpinnes
© Delphine VangeenderhuysenGerpinnesFerme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Le Clos du Neuf Moulin vineyard
© WBT - Olivier LegardienAndenneLe Clos du Neuf Moulin vineyard
It all started in 1991, with only 60 grave vines planted in by Guy Durieux, passionate about wine making, in his garden. The site now features 350 plants and 14 different varieties of grapes. These are grown without chemical pesticides. - Le Domaine du Chapitre: a wine estate in Nivelles
© Karolyn Delizé HanseNivellesLe Domaine du Chapitre: a wine estate in Nivelles
The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre. - Brasserie Caulier in Péruwelz
© Raphael LepersPéruwelzBrasserie Caulier in Péruwelz
This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël. - The vineyard of La Ferme Bleue in Comines
© mdtwapiCominesThe vineyard of La Ferme Bleue in Comines
The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines. - Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
© WBT - Christophe VandercamWalcourtChocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
Chocolaterie Vanlieff has been delighting chocolate lovers since 1988. Its chocolatiers are always busy developing or refining recipes for exquisite pralines, slabs, chocolate figurines... No industrial machine here: it's all about craftsmanship and edible art of an exquisite quality. - Escargotière de Warnant
© SPRL Escargotière - Eric FrolliAnhéeEscargotière de Warnant
Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant - Brasserie de Rochehaut: a microbrewery near Bouillon
© Brasserie de RochehautBouillonBrasserie de Rochehaut: a microbrewery near Bouillon
Located at the heart of a picturesque village overlooking the Semois, this family-managed microbrewery invites you to discover the site. During the (free) visit, you will see the production/bottling area. There also is a play area, a restaurant area where you can try the brewery's creations. - Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
© WBT - Emmanuel MathezGerpinnesStop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm. - La Meule du Plateau: exceptional cheese in Herve
© Studio WautersHerveLa Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - Le Safran de Patr'Ann, an exquisitely fragrant visit
© Safran de Patr'ann Patrick RolainProfondevilleLe Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - Siroperie Delvaux© WBT - Sébastien RobertyGrâce-Hollogne
Siroperie Delvaux
For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives. - The Saint-Monon brewery, blending skills and beers in Ambly
© CGT - Arnaud SiquetAmblyThe Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - The Brasserie du Renard
© Brasserie du Renard - Sébastien VlaminckGrez-DoiceauThe Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - The Brasserie de la Lienne in Lierneux
© zythologie.netLierneuxThe Brasserie de la Lienne in Lierneux
The Brasserie de la Lienne, located in the Belgian Ardenne, in Lierneux, serves an exceptional beer. One of the most beautiful regions of the country... - Smartmush mushrooms in Walhain© WBT - Sébastien RobertyWalhain
Smartmush mushrooms in Walhain
Smartmush, in Walhain, invites you to discover how mushrooms are grown. - Au Canard Gourmand, duck farm near Sprimont© WBT - Sébastien RobertySprimont
Au Canard Gourmand, duck farm near Sprimont
In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm. - Septem Triones: organic vineyards in Chaudfontaine
© Yvette DillenChaudfontaineSeptem Triones: organic vineyards in Chaudfontaine
You may know Jean Galler already... as a chocolatier. Wine is its second passion and this organic vineyard in Chaudfontaine, his knew quest for excellence. - Charlemagne Chocolatiers, an artisanal chocolate factory in Herstal
© Li Botike di LidjeLiègeCharlemagne Chocolatiers, an artisanal chocolate factory in Herstal
The link between the famous emperor and chocolate? Stop by the Charlemagne chocolate shop in Herstal: the answer may very well lay in a box of pralines. - Pierre Plas Chocolatier | Bastogne
© Pierre Plas ChocolatierBastognePierre Plas Chocolatier | Bastogne
Pierre Plas Chocolatier: where excellence rhymes with passion and quality.