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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

201 results
  • La Brasserie Léopold 7 (Couthuin)
    Couthuin

    La Brasserie Léopold 7 (Couthuin)

    Discover the Brasserie Léopold 7 in Couthuin (Liège region) and its delicious beers.
  • The Cosse Brewery in Grâce-Hollogne
    Beer - brewery - Gourmet Wallonia
    Grâce-Hollogne

    The Cosse Brewery in Grâce-Hollogne

    Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise.
  • La Brasserie des Trévires in Arlon
    Arlon

    La Brasserie des Trévires in Arlon

    This eco-friendly brewery in the Gaume region produces modern beers while still being well anchored in Belgian brewing tradition.
  • Belgium Peak Beer Brewery | Walks and tastings in Sourbrodt
    Interior of the Belgium Peak Beer brewery in Sourbrodt
    Waimes

    Belgium Peak Beer Brewery | Walks and tastings in Sourbrodt

    Located at the culminating point in Belgium, right by the Signal de Botrange, the Belgium Peak Beer brewery makes a range of beers inspired by the region and uses the Hautes Fagnes water. The site enjoys a stunning view.
  • Ruffus: visit the Agaises vineyard near Binche
    Haulchin

    Ruffus: visit the Agaises vineyard near Binche

    This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste!
  • Domaine des Hêtres vineyards in Rosoux-Crenwick
    Berloz

    Domaine des Hêtres vineyards in Rosoux-Crenwick

    Located near Waremme, the Domaine des Hêtres is a family heritage, known for its asparagus, but also pinot, chardonnay and muscat production.
  • Valléro: bees and honey in Sombreffe
    A dragonfly sits on a flower
    Sombreffe

    Valléro: bees and honey in Sombreffe

    Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar.
  • Fromagerie du Samson,a fantastic Walloon cheesemonger
    A dragonfly sits on a flower
    Marche-en-Famenne

    Fromagerie du Samson,a fantastic Walloon cheesemonger

    why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses...
  • La Ferme d'Antan
    Goats in a meadow
    Sainte-Ode

    La Ferme d'Antan

    Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat!
  • The Forêt microbrewery
    A dragonfly sits on a flower
    Comblain-au-Pont

    The Forêt microbrewery

    Set in the former school of the village (built in 1909), the Forêt microbrewery makes a selection of beers inspired by the Walloon terroir.
  • The Domaine Beekborne vineyard in Hélécine
    Hélécine

    The Domaine Beekborne vineyard in Hélécine

    Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul.
  • Le vin de Liège wine cooperative
    Heure-le-Romain

    Le vin de Liège wine cooperative

    Created in December 2010, the Vin de Liège cooperative brings back vineyards to the Liège region: 12 hectares have been planted between 2012 and 2014.
  • Artisanal Meats Murielle Courtois in Bastogne
    Bastogne

    Artisanal Meats Murielle Courtois in Bastogne

    Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste.
  • La Brasserie de Franchimont in Philippeville
    A dragonfly sits on a flower
    Philippeville

    La Brasserie de Franchimont in Philippeville

    Located in Philippeville (province of Namur), this microbrewery has been making highly fermented artisanal beers, Les Chinelles, since 2017.
  • Wave Distil | A distillery in Sorinnes
    Dinant

    Wave Distil | A distillery in Sorinnes

    Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. 
  • The Brasserie de Silly
    Brasserie de Silly
    Silly

    The Brasserie de Silly

    The Brasserie de Silly is located at the centre of the Ath, Enghien and Soignies triangle. 6 generations have worked there: it's all part of the family DNA!
  • Siroperie Delvaux
    A dragonfly sits on a flower
    Grâce-Hollogne

    Siroperie Delvaux

    For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives.
  • The Bailli Farm in Soignies
    Soignies

    The Bailli Farm in Soignies

    Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows.
  • The Brasserie Saint-Lazare
    Mons

    The Brasserie Saint-Lazare

    The Brasserie Saint-Lazare specialises in bespoke beer... Come and discover the brewery in Mons how the magic happens.
  • The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
    microbrewery - beer - Belgian - Waterloo
    Waterloo

    The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)

    The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle.
  • Rachecourt Jus
    Rachecourt

    Rachecourt Jus

    Want to drink good 100% natural fruit juice? Come discover the orchards of Rachecourt in the province of Luxembourg and leave directly with your juice.
  • Les chocolats d'Edouard: an artisanal chocolate factory in Florenville
    Florenville

    Les chocolats d'Edouard: an artisanal chocolate factory in Florenville

    Step into Edouard Bechoux's artisanal chocolate shop to discover a fascinating selection of flavours and a welcoming tasting room. Foodies will delight in making their own chocolate treats or simply by visiting the kitchens. In Florenville, in the province of the Belgian Luxembourg.
  • La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
    Durbuy

    La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy

    Géraldine and her family will be delighted to welcome you in her farm in Borlon (near Durbuy). There, she makes the most delicious cheese from her goat's milk, animals she loves and cares for with great tenderness. Respecting the wellbeing of her animals - as well as nature - is at the very heart of her philosophy.
  • Notre-Dame de Saint-Rémy de Rochefort Abbey
    Rochefort

    Notre-Dame de Saint-Rémy de Rochefort Abbey

    A community of Trappist and Cistercian monks of strict observance live on the abbey.
  • The Poirier du Loup vineyard
    View on the Poirier du Loup vineyards in the morning mist
    Torgny

    The Poirier du Loup vineyard

    Located by one of the most beautiful villages in Wallonia, Poirier du Loup is a communal vineyard managed by forty volunteers.
  • Brasserie Caulier in Péruwelz
    Péruwelz

    Brasserie Caulier in Péruwelz

    This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël.
  • Le Safran de Patr'Ann, an exquisitely fragrant visit
    Profondeville

    Le Safran de Patr'Ann, an exquisitely fragrant visit

    Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour.
  • The Radermacher distillery | Artisanal liquors in Raeren
    Raeren

    The Radermacher distillery | Artisanal liquors in Raeren

    This distillery in the Eastern Cantons has been producing artisanal liqueurs for 175 years... It is one of the oldest in Belgium! Using quality, natural or organic ingredients, the Radermacher is famous its Café Ardennes, Woodberries, Whisky Belge Lambertus, and Maître Pierre creations.
  • Distillerie L'Espérance Commerciale à Montegnée
    A dragonfly sits on a flower
    Montegnée

    Distillerie L'Espérance Commerciale à Montegnée

    At 86, rue Félix Bernard in Montegnée, there's a well-kept secret, that of the artisanal wines and liqueurs of la Distillerie L'Espérance Commerciale.
  • Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
    Walcourt

    Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès

    Chocolaterie Vanlieff has been delighting chocolate lovers since 1988. Its chocolatiers are always busy developing or refining recipes for exquisite pralines, slabs, chocolate figurines... No industrial machine here: it's all about craftsmanship and edible art of an exquisite quality.
  • The Atelier Constant Berger distillery in Battice
    Herve

    The Atelier Constant Berger distillery in Battice

    With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit!
  • The Clos LoJerAu vineyard
    Flobecq

    The Clos LoJerAu vineyard

    The LoJerAu vineyard was created in 2005 and is extending still...
  • Les Apéros de Philomène, artisanal liqueurs in Genappe
    Vieux-Genappe

    Les Apéros de Philomène, artisanal liqueurs in Genappe

    The Apéros de Philomène in Genappe invites you to discover local products that have delighted thousands of consumers for over 20 years.
  • Chocolaterie Au Manon d'Hor | Horrues
    A dragonfly sits on a flower
    Horrues

    Chocolaterie Au Manon d'Hor | Horrues

    Manon d'Hor, a chocolate hop in the village of Horrues (near Soignies), will delight your taste buds with its pralines, ice-creams, seasonal creations and cakes.
  • Les Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines
    Vineyard park of the Coteaux des Avelines estate
    Villers-la-Ville

    Les Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines

    In Walloon Brabant, Le Coteaux des Avelines wine estate offers tastings of its white and sparkling wines as well as numerous wine-themed activities around wine and vines. In a nutshell: a welcoming place, near Villers-la-Ville, where you can learn more about viticulture...
  • Brasserie de la Clochette in Etalle
    Metal brewing tanks
    Étalle

    Brasserie de la Clochette in Etalle

    This young brewery invites you to discover its history and how its famous beer is brewed.
  • Saint-Véron: a snail farm in Braine-le-Château
    Braine-le-Château

    Saint-Véron: a snail farm in Braine-le-Château

    This snail farm, specialised in the Gros Gris variety, offers quite an instructive visit.
  • Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
    Durbuy

    Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy

    Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region.
  • Ferme des Sanglochons (Verlaine)
    Neufchâteau

    Ferme des Sanglochons (Verlaine)

    This picturesque ferme in the Ardenne is home to a charcuterie workshop making delicious terroir products from sanglochon (between sanlier/wild boar and cochon/pig.
  • Chocolatier Benoît Nihant n Awans
    Awans

    Chocolatier Benoît Nihant n Awans

    Benoît Nihant opened his chocolate shop in 2005. His secret? A rigorous precision in his recipes and the highest quality of products, which he chooses from all places in the world. The chef invites you to share his passion, get a glimpse of the kitchens and of course, tastes exquisite treats.
  • Gembloux.Beer Brewery
    Tanks of the Gemboux Beer Brewery
    Gembloux

    Gembloux.Beer Brewery

  • The Château de Bousval vineyard
    Bousval

    The Château de Bousval vineyard

    Discover the story of the Château de Bousval vineyard, a local production with a fascinating range of products.
  • The Brasserie du Renard
    Grez-Doiceau

    The Brasserie du Renard

    This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit.
  • Carré Noir: an artisanal chocolate shop in Liège
    Interior of the store where you can discover the counter and the displays filled respectively with pralines and chocolate bars
    Liège

    Carré Noir: an artisanal chocolate shop in Liège

    Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège...
  • The wines and elixirs of Franchimont
    Theux

    The wines and elixirs of Franchimont

    Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits.
  • Le Domaine du Chapitre: a wine estate in Nivelles
    Hautier family in the vineyard of the Nivelles wine estate
    Nivelles

    Le Domaine du Chapitre: a wine estate in Nivelles

    The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre.
  • Ô Chocolat: a chocolate shop in Dinant
    Dinant

    Ô Chocolat: a chocolate shop in Dinant

    Discover surprising alliances of flavours, sure to wow your tastebuds, along with classic but exquisite chocolate origins at Ô Chocolat: 100% artisanal masterpieces.
  • Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
    A dragonfly sits on a flower
    Villers-le-Bouillet

    Le Délice de Marie, an artisanal producer in Villers-le-Bouillet

    Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range.