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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (3) Apply Bakery and pastry shop filter
- Beer (81) Apply Beer filter
- Cheeses and dairy products (24) Apply Cheeses and dairy products filter
- Chocolate and confectionery (24) Apply Chocolate and confectionery filter
- Fish (1) Apply Fish filter
- Fruits and fruit products (10) Apply Fruits and fruit products filter
- Honey (3) Apply Honey filter
- Ice cream (6) Apply Ice cream filter
- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
- Snails (3) Apply Snails filter
- Spices, plants and aromatic herbs (3) Apply Spices, plants and aromatic herbs filter
- Vegetables (5) Apply Vegetables filter
- Wine (26) Apply Wine filter
Name
185 results
- The Brasserie du Val de Dendre
© WBT - Sébastien RobertyLessinesThe Brasserie du Val de Dendre
The Brasserie du Val de Dendre chose the family barn to brew their "Brut", the perfect blend between the brewing and wine making world. - Le Clos du Neuf Moulin vineyard
© WBT - Olivier LegardienAndenneLe Clos du Neuf Moulin vineyard
It all started in 1991, with only 60 grave vines planted in by Guy Durieux, passionate about wine making, in his garden. The site now features 350 plants and 14 different varieties of grapes. These are grown without chemical pesticides. - The Brasserie de Silly
© Brasserie de SillySillyThe Brasserie de Silly
The Brasserie de Silly is located at the centre of the Ath, Enghien and Soignies triangle. 6 generations have worked there: it's all part of the family DNA! - La Brasserie de la Croix in Beyne-Heusay
© Brasserie de la CroixBeyne-HeusayLa Brasserie de la Croix in Beyne-Heusay
The Brasserie de la Croix à Beyne-Heusay invites you to try its famous beer, the Sainte Nitouche! - Carré Noir: an artisanal chocolate shop in Liège
© Justin Paquay - Carré NoirLiègeCarré Noir: an artisanal chocolate shop in Liège
Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège... - Pipaix' steam powered brewery
© WBT Bernard BoccaraPipaixPipaix' steam powered brewery
Take a journey to the 19th century by visiting the last steam powered brewery in the world at Leuze-en-Hainaut, in the region of Tournai. - Villers-la-Ville Abbey vineyards
© Christophe WaterkeynVillers-la-VilleVillers-la-Ville Abbey vineyards
Join the Confrérie du vignoble de l'Abbaye de Villers for a visit of the most famous abbey in Walloon Brabant's vineyards. - La Ferme de Goyet in Jemeppe-sur-Sambre
© Vanhulle AmauryJemeppe-sur-SambreLa Ferme de Goyet in Jemeppe-sur-Sambre
Love quality fruit and vegetable? The Ferme de Goyet invites you to try its harvest, grown with passion. - Ferme du Château à Ophain-Bois-Seigneur-Isaac
© WBT - JL FlémalOphain-Bois-Seigneur-IsaacFerme du Château à Ophain-Bois-Seigneur-Isaac
Discover the range of dairy products from the Ferme du Château in Ophain-Bois-Seigneur-Isaac, a true delight for the palate! - Brasserie de la Clochette in Etalle
© Frederic DEHARREÉtalleBrasserie de la Clochette in Etalle
This young brewery invites you to discover its history and how its famous beer is brewed. - Le Clos des Zouaves: Thuin vineyard
© asbl LevignoblethudinienThuinLe Clos des Zouaves: Thuin vineyard
This vineyard, planted in 2001, streteches over Thuin's suspended gardens. The very first harvest, in 2003, proved a real success. So much that the wine produced has now its own Appellation d'Origine Contrôlée: Côtes de Sambre et Meuse. - Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
© Li binamé pourcêTrois-PontsLi binamé pourcê | Farm and butcher's shop (Trois-Ponts)
The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals. - The Gervin distillery in Péruwelz© WBT - Sébastien RobertyPéruwelz
The Gervin distillery in Péruwelz
Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise. - The Brasserie des Légendes
© Brasserie des QuintineEllezellesThe Brasserie des Légendes
Discover the mysterious world of the Brasserie des Légendes in Ellezelles: 100% natural beers, from the field to the glass. - Domaine de Mellemont vineyard© WBT - Sébastien RobertyPerwez
Domaine de Mellemont vineyard
Come and discover the Mellemont vineyard in Thorembais (Walloon Brabant), a stunning estate. - Brasserie artisanale de Rulles
© Frédéric Bekaert - FdBRullesBrasserie artisanale de Rulles
At the heart of the Semois valley, between Neufchâteau and Arlon, the Brasserie artisanale de Rulles reveals the secrets of its recipe to visitors. - Les Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines
© Talium Digital Creative - Valérie MaretteVillers-la-VilleLes Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines
In Walloon Brabant, Le Coteaux des Avelines wine estate offers tastings of its white and sparkling wines as well as numerous wine-themed activities around wine and vines. In a nutshell: a welcoming place, near Villers-la-Ville, where you can learn more about viticulture... - L'Escaillonne: a traditional brewery in l'Escaillère | Chimay
© L'EscaillonneChimayL'Escaillonne: a traditional brewery in l'Escaillère | Chimay
L'Escaillonne is an artisanal, family-managed brewery in the Chimay region, known for its traditionally made brews. Located on the culminating point of Hainaut, it is sure to give you quite a high! - The Cosse Brewery in Grâce-Hollogne
© WBT - Ph. LermusiauxGrâce-HollogneThe Cosse Brewery in Grâce-Hollogne
Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise. - The Clos LoJerAu vineyard
© WBT - Olivier LegardienFlobecqThe Clos LoJerAu vineyard
The LoJerAu vineyard was created in 2005 and is extending still... - Valléro: bees and honey in Sombreffe© WBT - Sébastien RobertySombreffe
Valléro: bees and honey in Sombreffe
Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar. - Fromagerie du Samson,a fantastic Walloon cheesemonger© WBT - Sébastien RobertyMarche-en-Famenne
Fromagerie du Samson,a fantastic Walloon cheesemonger
why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses... - Ruffus: visit the Agaises vineyard near Binche
© RuffusHaulchinRuffus: visit the Agaises vineyard near Binche
This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste! - Safranloy | Saffron and aromatic herbs in Anloy
© SafranloyLibinSafranloy | Saffron and aromatic herbs in Anloy
Laure and Alain opened Belgium's very first organic saffron farm four years ago. Why not stop by and meet these two nature lovers? - Brasserie des Arondes | A microbrewery in Bons Villers
© Brasserie des Arondes - B.GoffauxFrasnes-lez-GosseliesBrasserie des Arondes | A microbrewery in Bons Villers
Created in 1896 by the great grandfather of the manager, La Brasserie des Arondes is known for its traditional, highly fermented beers. - The Fromagerie du Bairsoû
© Robert BenoitTrois-PontsThe Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - The Delsamme farm in Strepy-Bracquegnies
© La Ferme DelsammeStrépy-BracquegniesThe Delsamme farm in Strepy-Bracquegnies
The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation. - Ferme de Raz Buzée à Gerpinnes
© Delphine VangeenderhuysenGerpinnesFerme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Charlemagne Chocolatiers, an artisanal chocolate factory in Herstal
© Li Botike di LidjeLiègeCharlemagne Chocolatiers, an artisanal chocolate factory in Herstal
The link between the famous emperor and chocolate? Stop by the Charlemagne chocolate shop in Herstal: the answer may very well lay in a box of pralines. - The Aulne Abbey brewery and its restaurant | Gozée© WBT - Sébastien RobertyGozée
The Aulne Abbey brewery and its restaurant | Gozée
This Belgian artisanal brewery makes certified Acknowledged Belgian Abbey Beer at the heart of the historical ruins of the Cistercian Aulne Abbey. - Siroperie Delvaux© WBT - Sébastien RobertyGrâce-Hollogne
Siroperie Delvaux
For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives. - Li p'tite Brèssène :a brewery in Fosses-la-Ville
© Explore MeuseFosses-la-VilleLi p'tite Brèssène :a brewery in Fosses-la-Ville
Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur. - The Verger de la Chise
© Ferme de la ChisePiétrebaisThe Verger de la Chise
Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm. - Brasserie Minne | Visite and tasting in Somme-Leuze
© Brasserie MinneSomme-LeuzeBrasserie Minne | Visite and tasting in Somme-Leuze
Visit the Minne Brasserie in Bastogne to taste fantastic beers reflecting the Ardenne terroir. - Brasserie de Brunehaut
© Erik VerdonckBrunehautBrasserie de Brunehaut
This brewery combines the traditional in bottle refermentation with modern production techniques. - Didier Smeets Chocolatier | Dalhem
© Didier SmeetsBombayeDidier Smeets Chocolatier | Dalhem
Didier Smith discovered his passion for chocolate thanks to his grandfather and has since travelled the world to find exquisite cacao beans. Now settled in the Pays de Herve, he creates exquisite bean to bar chocolates and continues his quest for innovation and off the beaten path concepts. - The Brasserie Saint-Feuillien in Le Roeulx
© CGT - Arnaud SiquetLe RoeulxThe Brasserie Saint-Feuillien in Le Roeulx
Welcome to the Brasserie Saint-Feuillien in Le Roeulx, featuring more than a century of abbey beer tradition, a family passion and know how. - Legast Artisan Chocolatier in Braine-le-Comte
© Legast ChocolaterieBraine-le-ComteLegast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - Les chocolats d'Edouard: an artisanal chocolate factory in Florenville
© WBT - David SamynFlorenvilleLes chocolats d'Edouard: an artisanal chocolate factory in Florenville
Step into Edouard Bechoux's artisanal chocolate shop to discover a fascinating selection of flavours and a welcoming tasting room. Foodies will delight in making their own chocolate treats or simply by visiting the kitchens. In Florenville, in the province of the Belgian Luxembourg. - Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
© FTLB - Pascal WillemsDurbuyConfiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region. - La Binchoise: a brewery almost as famous as the local Carnival
© WBT - Emmanuel MathezBincheLa Binchoise: a brewery almost as famous as the local Carnival
La Binchoise is a craft brewery in Binche, a city known worldwide for its Carnaval des Gilles. - Honey of the Anlier forest© WBT - Sébastien RobertyLéglise
Honey of the Anlier forest
Located in the heights of Leglise (Province of Luxembourg), this apiary enjoys the flowers blooming at the edge of the Anlier forest and in the nearby fields and meadows. - Brasserie Caulier in Péruwelz
© Raphael LepersPéruwelzBrasserie Caulier in Péruwelz
This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël. - Brasserie "Eupener Brauerei" à Eupen© WBT - Ph. LermusiauxEupen
Brasserie "Eupener Brauerei" à Eupen
gze - La Meule du Plateau: exceptional cheese in Herve
© Studio WautersHerveLa Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - La Ferme d'Antan
© Patrick DourcySainte-OdeLa Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - Brasserie De Ranke in Dottignies
© Bruno BosiloMouscronBrasserie De Ranke in Dottignies
The craft brewery De Ranke in Dottignies is famous for the complexity in flavour of its high fermented beers.