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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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200 results
- Le Château de Bioul vineyard near Namur
© Château de Bioul - Olivier PolletAnhéeLe Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - The Villers Abbey's microbrewery
© Erwin FurnièreVillers-la-VilleThe Villers Abbey's microbrewery
In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery. - The Brasserie Valduc-Thor
© BEER-WARE LICENSE Brasserie Valduc-ThorThorembais-Saint-TrondThe Brasserie Valduc-Thor
Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers. - Notre-Dame d'Orval Abbey: a religious and gourmet visit
© OrvalVillers-devant-OrvalNotre-Dame d'Orval Abbey: a religious and gourmet visit
Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery. - La Maison Darcis a chocolate shop and museum in Verviers
© DarcisVerviersLa Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - The Achouffe brewery: just follow the gnome
© La ChouffeWibrinThe Achouffe brewery: just follow the gnome
Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world. - Le Domaine du Chant d'Eole: a vineyard near Mons
© WBT - Denis ErroyauxQuévy-le-GrandLe Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - The Brasserie de Bellevaux, a family microbrewery in Malmedy
© ostbelgien.eu – Dominik KetzMalmedyThe Brasserie de Bellevaux, a family microbrewery in Malmedy
Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews. - The Owl Distillery: a Scottish touch in Belgium
© JennyKiss.beFexhe-le-Haut-ClocherThe Owl Distillery: a Scottish touch in Belgium
The Owl Distillery makes the sole whisky 100% made in Belgium. Come and taste "The Belgian Owl", a Single Malt Whisky produced in Hesbaye. - The Brasserie des Fagnes in Mariembourg
© Brasserie des FagnesMariembourgThe Brasserie des Fagnes in Mariembourg
Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free. - Dubuisson brewery (Pipaix, Hainaut region)
© WBT - Vincent FeroozPipaixDubuisson brewery (Pipaix, Hainaut region)
The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day... along with other fantastic natural beers. - Château Bon Baron vineyard near Dinant
© Vignes Bon BaronDinantChâteau Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - Cyril chocolat: an artisan chocolatier in Samrée
© Cyril ChocolatLa Roche-en-ArdenneCyril chocolat: an artisan chocolatier in Samrée
It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab? - L'Espace Chimay: discover how Trappist beer is made
© Espace ChimayBourlersL'Espace Chimay: discover how Trappist beer is made
L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation! - Homemade escavèche at "La Madeleine": a Chimay speciality
© EscavirOlloy-Sur-ViroinHomemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - Wave Distil | A distillery in Sorinnes
© Wave Distil SRL - Alambic de type CharentaisDinantWave Distil | A distillery in Sorinnes
Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. - The Brasserie du Val Dieu and its abbey (Aubel)
© FTPL P.FagnoulAubelThe Brasserie du Val Dieu and its abbey (Aubel)
The Cistercian abbey of Val Dieu is a major site for pilgrimage and traditional Belgian beers in Belgium. - The Aulne Abbey brewery and its restaurant | Gozée
© WBT - Sébastien RobertyGozéeThe Aulne Abbey brewery and its restaurant | Gozée
This Belgian artisanal brewery makes certified Acknowledged Belgian Abbey Beer at the heart of the historical ruins of the Cistercian Aulne Abbey. - The Artisa’Malt brewery in Waremme
© Brasserie Artisa’MaltWaremmeThe Artisa’Malt brewery in Waremme
In the province of Liège, Brasserie Artisa’Malt focuses on a sustainable brewing labelled « terroir et savoir ». - The Fosselard farm in Quévy
© Pierre PauquayQuévyThe Fosselard farm in Quévy
The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese. - Villers-la-Ville Abbey vineyards
© Christophe WaterkeynVillers-la-VilleVillers-la-Ville Abbey vineyards
Join the Confrérie du vignoble de l'Abbaye de Villers for a visit of the most famous abbey in Walloon Brabant's vineyards. - The Domaine de la Portelette vineyards in Lobbes© WBT - Sébastien RobertyLobbes
The Domaine de la Portelette vineyards in Lobbes
The Domaine de la Portelette in Lobbes is an organic vineyard specialising in white wines and sparkling wines. - The Fromagerie du Bairsoû
© Robert BenoitTrois-PontsThe Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - La Meule du Plateau: exceptional cheese in Herve
© Studio WautersHerveLa Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - The Domaine de la Bouhouille vineyard in Blégny© WBT - Sébastien RobertyBlégny
The Domaine de la Bouhouille vineyard in Blégny
Located in Saint-Remy (Blégny), Province of Liège, the Domaine de la Bouhouille specialises in natural sparkling wines, produced the traditional way. - Sigoji Chocolaterie: sweet indulgence in Hamois
© Chocolaterie SigojiCineySigoji Chocolaterie: sweet indulgence in Hamois
Stop by Chocolaterie Sigoji to meet artisanal producers and taste exquisite creations. - ApéReiff's fruit wines in Rebecq© WBT - Sébastien RobertyRebecq
ApéReiff's fruit wines in Rebecq
ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma. - Ô Chocolat: a chocolate shop in Dinant
© Atelier O ChocolatDinantÔ Chocolat: a chocolate shop in Dinant
Discover surprising alliances of flavours, sure to wow your tastebuds, along with classic but exquisite chocolate origins at Ô Chocolat: 100% artisanal masterpieces. - Druart-Sol Farm in Estaimpuis
© Commune EstaimpuisEstaimpuisDruart-Sol Farm in Estaimpuis
The Ferme Druart-Sol in Estaimpuis invites you to discover its delicious natural farm products and their production, time for a visit. - The Cherain mill: a passion for grain© WBT - Sébastien RobertyGouvy
The Cherain mill: a passion for grain
The Cherain mill near Gouvy (province of Luxembourg) is one of the last hydraulic mills in Wallonia. A passionate team brought it back to life after 40 years of inactivity. - La Brasserie de Franchimont in Philippeville© WBT - Sébastien RobertyPhilippeville
La Brasserie de Franchimont in Philippeville
Located in Philippeville (province of Namur), this microbrewery has been making highly fermented artisanal beers, Les Chinelles, since 2017. - Li p'tite Brèssène :a brewery in Fosses-la-Ville
© Explore MeuseFosses-la-VilleLi p'tite Brèssène :a brewery in Fosses-la-Ville
Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur. - Le Délice de Marie, an artisanal producer in Villers-le-Bouillet© WBT - Sébastien RobertyVillers-le-Bouillet
Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range. - Sainte-Hélène: an artisanal brewery in Florenville (Gaume)
© Brasserie artisanale Sainte-HélèneFlorenvilleSainte-Hélène: an artisanal brewery in Florenville (Gaume)
Sainte-Hélène, the very first brewery in Gaume, offers a choice of 6 characterful creations, each following a traditional, artisanal brewing process: malt, hops and no artificial additive. - Carré Noir: an artisanal chocolate shop in Liège
© Justin Paquay - Carré NoirLiègeCarré Noir: an artisanal chocolate shop in Liège
Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège... - The Saint-Monon brewery, blending skills and beers in Ambly
© CGT - Arnaud SiquetAmblyThe Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - Chocolaterie Fontaine: artisanal chocolate in Houffalize© WBT - Sébastien RobertyHouffalize
Chocolaterie Fontaine: artisanal chocolate in Houffalize
The Fontaine chocolate factory, named after Vincent Fontaine, is a small family business in Houffalize, in the Ardenne. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
© Olivier Rayp Bilande FlorennesAnthéeLes Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - The Brasserie du Val de Dendre© WBT - Sébastien RobertyLessines
The Brasserie du Val de Dendre
The Brasserie du Val de Dendre chose the family barn to brew their "Brut", the perfect blend between the brewing and wine making world. - Bierolade | Beer and chocolate themed activities
© BieroladeNoduwezBierolade | Beer and chocolate themed activities
A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in? - Millésime Chocolat chocolate shop in Liège
© Millésime Chocolat SA – Photographe Christian DelvauxLiègeMillésime Chocolat chocolate shop in Liège
Millésime Chocolat invites you to discover the full aromas and flavours of cacao. - Distillerie L'Espérance Commerciale à Montegnée© WBT - Sébastien RobertyMontegnée
Distillerie L'Espérance Commerciale à Montegnée
At 86, rue Félix Bernard in Montegnée, there's a well-kept secret, that of the artisanal wines and liqueurs of la Distillerie L'Espérance Commerciale. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
© Distillerie de BiercéeRagniesThe Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - The Domaine Beekborne vineyard in Hélécine
© Patrick CarmansHélécineThe Domaine Beekborne vineyard in Hélécine
Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul. - Aubel artisanal syrup manufacture
© WBT – Olivier LegardienAubelAubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - Brasserie De Ranke in Dottignies
© Bruno BosiloMouscronBrasserie De Ranke in Dottignies
The craft brewery De Ranke in Dottignies is famous for the complexity in flavour of its high fermented beers. - Brasserie de Rochehaut: a microbrewery near Bouillon
© Brasserie de RochehautBouillonBrasserie de Rochehaut: a microbrewery near Bouillon
Located at the heart of a picturesque village overlooking the Semois, this family-managed microbrewery invites you to discover the site. During the (free) visit, you will see the production/bottling area. There also is a play area, a restaurant area where you can try the brewery's creations. - La chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
© Chèvrerie de BorlonDurbuyLa chèvrerie de Borlon | A goats farm and cheese dairy in Durbuy
Géraldine and her family will be delighted to welcome you in her farm in Borlon (near Durbuy). There, she makes the most delicious cheese from her goat's milk, animals she loves and cares for with great tenderness. Respecting the wellbeing of her animals - as well as nature - is at the very heart of her philosophy.