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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (14) Apply Beer filter
- Cheeses and dairy products (23) Apply Cheeses and dairy products filter
- Chocolate and confectionery (7) Apply Chocolate and confectionery filter
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- Fruits and fruit products (12) Apply Fruits and fruit products filter
- Honey (3) Apply Honey filter
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- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
- Snails (3) Apply Snails filter
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- Vegetables (6) Apply Vegetables filter
- Wine (27) Apply Wine filter
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108 results
- Le Château de Bioul vineyard near Namur© Château de Bioul - Olivier PolletAnhée
Le Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - Château Bon Baron vineyard near Dinant© Vignes Bon BaronDinant
Château Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - The Owl Distillery: a Scottish touch in Belgium© JennyKiss.beFexhe-le-Haut-Clocher
The Owl Distillery: a Scottish touch in Belgium
The Owl Distillery makes the sole whisky 100% made in Belgium. Come and taste "The Belgian Owl", a Single Malt Whisky produced in Hesbaye. - La Maison Darcis a chocolate shop and museum in Verviers© DarcisVerviers
La Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - Le Domaine du Chant d'Eole: a vineyard near Mons© WBT - Denis ErroyauxQuévy-le-Grand
Le Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - Notre-Dame d'Orval Abbey: a religious and gourmet visit© OrvalVillers-devant-Orval
Notre-Dame d'Orval Abbey: a religious and gourmet visit
Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery. - Jean le Chocolatier (Habay-La-Neuve)© p.willemsHabay-la-Neuve
Jean le Chocolatier (Habay-La-Neuve)
Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats. - Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)© Li binamé pourcêTrois-Ponts
Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals. - The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more© WBT - Caroline RaseBertrix
The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more
This sheepfold, in the province of Luxembourg, invites you to meet its Belgian ewes, its range of products made on site and, why not stay for the night? - La brasserie de Bouillon and Le marché de Nathalie© brasserie de BouillonSensenruth
La brasserie de Bouillon and Le marché de Nathalie
Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994. - The Bailli Farm in Soignies© WBT - Caroline RaseSoignies
The Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows. - Brasserie Dupont (Tourpes)© Geoh PicsTourpes
Brasserie Dupont (Tourpes)
Specialised in beers refermented in bottle, La Brasserie Dupont invites you to enjoy their range of superb, complex beers. - Wave Distil | A distillery in Sorinnes© Wave Distil SRL - Alambic de type CharentaisDinant
Wave Distil | A distillery in Sorinnes
Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. - The Domaine du Ry d'Argent vineyard in Namur© Domaine du Ry d'ArgentBovesse
The Domaine du Ry d'Argent vineyard in Namur
Come and discover the Domaine du Ry d'Argent vineyard in Namur: a fantastic opportunity to learn how grapes are turned into wine, visit the cellar and taste "new style" nectars. - La Framboiseraie: fruit picking in Redu© WBT - S. BurgeonRedu
La Framboiseraie: fruit picking in Redu
Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. - The Atelier Constant Berger distillery in Battice© Lorraine HellwigHerve
The Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit! - Smartmush mushrooms in Walhain© WBT - Sébastien RobertyWalhain
Smartmush mushrooms in Walhain
Smartmush, in Walhain, invites you to discover how mushrooms are grown. - Montenauer Schinkenräucherei, the real Ardenne ham© WBT - Ph. LermusiauxMontenau
Montenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish. - Valléro: bees and honey in Sombreffe© WBT - Sébastien RobertySombreffe
Valléro: bees and honey in Sombreffe
Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar. - DD Spiritueux: an artisanal distillery in Jumet© WBT - Sébastien RobertyJumet
DD Spiritueux: an artisanal distillery in Jumet
Peket, ratafia, rum, liqueurs, apéritifs, digestif are very much loved for the touch of cheerfulness they bring to a meal. DD Spiritueux, an artisanal distillery in Jumet, invites you to learn how these spirits are made. The visit will of course conclude with a delicious tasting. A fantastic tasting rich in discoveries - The Fromagerie du Vieux Moulin© WBT – Olivier LegardienBattice
The Fromagerie du Vieux Moulin
This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin. - Fromagerie de la Semois© Demat IsabelleVresse-sur-Semois
Fromagerie de la Semois
Curious about cheese? Come and discover this artisan cheesemaker in the province of Namur and taste its products on site. - Dalaheim Castellum vineyards | Dalhem© Vignoble Dalaheim CastellumDalhem
Dalaheim Castellum vineyards | Dalhem
Located on the Herve plate, the Dalaheim Castellum vineyards are known for its natural wines, produced without pesticides. - The Fromagerie du Bairsoû© Robert BenoitTrois-Ponts
The Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - Brasserie de Blaugies in Dour | A brewery and restaurant in Dour© Brasserie de Blaugies - Kévin CARLIERDour
Brasserie de Blaugies in Dour | A brewery and restaurant in Dour
Taste unfiltered craft beers, refermented in bottle, using yeast: La Moneuse, La Moneuse de Noël, La Saison d’Épeautre, and La Darbyste. - La Ferme d'Antan© Patrick DourcySainte-Ode
La Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - The Domaine de Glabais vineyards in Genappe© Domaine viticole de GlabaisGenappe
The Domaine de Glabais vineyards in Genappe
The Domaine de Glabais vineyards, located Genappe, is known for its Walloon brut and rosé brut sparkling wines. - Siroperie Delvaux© WBT - Sébastien RobertyGrâce-Hollogne
Siroperie Delvaux
For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives. - The Cosse Brewery in Grâce-Hollogne© WBT - Ph. LermusiauxGrâce-Hollogne
The Cosse Brewery in Grâce-Hollogne
Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise. - The Ferme de la Grosse Haie© Ferme de la Grosse HaieArsimont
The Ferme de la Grosse Haie
Come and taste the unique flavour of the Ferme de la Grosse Haie's dairy products and cheese in Arismont. - Arel Maitrank in Arlon© Arel MaitrankArlon
Arel Maitrank in Arlon
This wonderful address produces Maitrank, a pleasant alcoholic drink traditional in the Pays d'Arlon. Their artisanal creation comes in two versions: sparkling or rosé. - The Verger de la Chise© Ferme de la ChisePiétrebais
The Verger de la Chise
Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm. - Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy© FTLB - Pascal WillemsDurbuy
Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region. - La Meule du Plateau: exceptional cheese in Herve© Studio WautersHerve
La Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs© Distillerie de BiercéeRagnies
The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - Legast Artisan Chocolatier in Braine-le-Comte© Legast ChocolaterieBraine-le-Comte
Legast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - The Orzo goat dairy farm© WBT-Isabelle HubertyIzier
The Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - Munaut: a fascinating orchard and apple press in the Gaume region© MunautVirton
Munaut: a fascinating orchard and apple press in the Gaume region
Munaut, with its orchard and apple press, was created in Virton (Gaume) beginning of the 20th century and remains family-managed. - The wines and elixirs of Franchimont© Vins et élixirs de FranchimontTheux
The wines and elixirs of Franchimont
Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits. - Domaine de Mellemont vineyard© WBT - Sébastien RobertyPerwez
Domaine de Mellemont vineyard
Come and discover the Mellemont vineyard in Thorembais (Walloon Brabant), a stunning estate. - Le Clos des Zouaves: Thuin vineyard© asbl LevignoblethudinienThuin
Le Clos des Zouaves: Thuin vineyard
This vineyard, planted in 2001, streteches over Thuin's suspended gardens. The very first harvest, in 2003, proved a real success. So much that the wine produced has now its own Appellation d'Origine Contrôlée: Côtes de Sambre et Meuse. - The Ferme de la Yauge© WBT - Sébastien RobertyNafraiture
The Ferme de la Yauge
The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm. - ApéReiff's fruit wines in Rebecq© WBT - Sébastien RobertyRebecq
ApéReiff's fruit wines in Rebecq
ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma. - The Saint-Monon brewery, blending skills and beers in Ambly© CGT - Arnaud SiquetAmbly
The Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - Brasserie Minne | Visite and tasting in Somme-Leuze© Brasserie MinneSomme-Leuze
Brasserie Minne | Visite and tasting in Somme-Leuze
Visit the Minne Brasserie in Bastogne to taste fantastic beers reflecting the Ardenne terroir. - The Masson-Willems farm© WBT - Sébastien RobertyPerwez
The Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - Escargotière de Warnant© SPRL Escargotière - Eric FrolliAnhée
Escargotière de Warnant
Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant - Naturâne A donkey farm in Bastogne© Pascal DelperdangeVaux-sur-Sûre
Naturâne A donkey farm in Bastogne
Come along! Pascal will show his donkey farm, located in Bastogne: one of the largest in Europe. Originally a computer scientist, he gave it all up to dedicate his life to agriculture.