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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (14) Apply Beer filter
- Cheeses and dairy products (23) Apply Cheeses and dairy products filter
- Chocolate and confectionery (7) Apply Chocolate and confectionery filter
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- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
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108 results
- The Radermacher distillery | Artisanal liquors in Raeren© Distillerie RadermacherRaeren
The Radermacher distillery | Artisanal liquors in Raeren
This distillery in the Eastern Cantons has been producing artisanal liqueurs for 175 years... It is one of the oldest in Belgium! Using quality, natural or organic ingredients, the Radermacher is famous its Café Ardennes, Woodberries, Whisky Belge Lambertus, and Maître Pierre creations. - Les Apéros de Philomène, artisanal liqueurs in Genappe© WBT - Denis ErroyauxVieux-Genappe
Les Apéros de Philomène, artisanal liqueurs in Genappe
The Apéros de Philomène in Genappe invites you to discover local products that have delighted thousands of consumers for over 20 years. - Wave Distil | A distillery in Sorinnes© Wave Distil SRL - Alambic de type CharentaisDinant
Wave Distil | A distillery in Sorinnes
Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. - Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)© Li binamé pourcêTrois-Ponts
Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals. - Ferme de la Vallée – L'Escargot de l'Ourchet© Vincent VinckeBeuzet
Ferme de la Vallée – L'Escargot de l'Ourchet
In an 18th century farm, awaits an unexpected far, l'Escargot de l'Ourchet. home to 600,000 snails of the Petit and Gros Gris. Visits can be organised via the Gembloux Tourist office, should you wish to know more. - The Lamberty farm shop© Ferme LambertyVielsalm
The Lamberty farm shop
The Lamberty farm in Petit-Thier sells organic products made in the region: sourdough bread, cheese, vegetables, cheese made with either cow or goat milk. - The Domaine du Ry d'Argent vineyard in Namur© Domaine du Ry d'ArgentBovesse
The Domaine du Ry d'Argent vineyard in Namur
Come and discover the Domaine du Ry d'Argent vineyard in Namur: a fantastic opportunity to learn how grapes are turned into wine, visit the cellar and taste "new style" nectars. - Montenauer Schinkenräucherei, the real Ardenne ham© WBT - Ph. LermusiauxMontenau
Montenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish. - Joce des Abeilles | An apiary in Bastogne© WBT - Sébastien RobertyBastogne
Joce des Abeilles | An apiary in Bastogne
Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne. - The Demanez brewery: visit and tasting in Sainte Ode© yellow.luSainte-Ode
The Demanez brewery: visit and tasting in Sainte Ode
Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers. - La Ferme de Goyet in Jemeppe-sur-Sambre© Vanhulle AmauryJemeppe-sur-Sambre
La Ferme de Goyet in Jemeppe-sur-Sambre
Love quality fruit and vegetable? The Ferme de Goyet invites you to try its harvest, grown with passion. - La Brasserie de la Lesse in Eprave© WBT - David SamynEprave
La Brasserie de la Lesse in Eprave
Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave... - The Cosse Brewery in Grâce-Hollogne© WBT - Ph. LermusiauxGrâce-Hollogne
The Cosse Brewery in Grâce-Hollogne
Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise. - Jean le Chocolatier (Habay-La-Neuve)© p.willemsHabay-la-Neuve
Jean le Chocolatier (Habay-La-Neuve)
Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats. - The Domaine Beekborne vineyard in Hélécine© Patrick CarmansHélécine
The Domaine Beekborne vineyard in Hélécine
Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul. - Brasserie Minne | Visite and tasting in Somme-Leuze© Brasserie MinneSomme-Leuze
Brasserie Minne | Visite and tasting in Somme-Leuze
Visit the Minne Brasserie in Bastogne to taste fantastic beers reflecting the Ardenne terroir. - Naturâne A donkey farm in Bastogne© Pascal DelperdangeVaux-sur-Sûre
Naturâne A donkey farm in Bastogne
Come along! Pascal will show his donkey farm, located in Bastogne: one of the largest in Europe. Originally a computer scientist, he gave it all up to dedicate his life to agriculture. - Escargotière de Warnant© SPRL Escargotière - Eric FrolliAnhée
Escargotière de Warnant
Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant - The Domaine de la Bouhouille vineyard in Blégny© WBT - Sébastien RobertyBlégny
The Domaine de la Bouhouille vineyard in Blégny
Located in Saint-Remy (Blégny), Province of Liège, the Domaine de la Bouhouille specialises in natural sparkling wines, produced the traditional way. - Le Safran de Patr'Ann, an exquisitely fragrant visit© Safran de Patr'ann Patrick RolainProfondeville
Le Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers© Olivier Rayp Bilande FlorennesAnthée
Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - The Atelier Constant Berger distillery in Battice© Lorraine HellwigHerve
The Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit! - The Gervin distillery in Péruwelz© WBT - Sébastien RobertyPéruwelz
The Gervin distillery in Péruwelz
Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise. - Brasserie de Blaugies in Dour | A brewery and restaurant in Dour© Brasserie de Blaugies - Kévin CARLIERDour
Brasserie de Blaugies in Dour | A brewery and restaurant in Dour
Taste unfiltered craft beers, refermented in bottle, using yeast: La Moneuse, La Moneuse de Noël, La Saison d’Épeautre, and La Darbyste. - Legast Artisan Chocolatier in Braine-le-Comte© Legast ChocolaterieBraine-le-Comte
Legast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - The Domaine de la Portelette vineyards in Lobbes© WBT - Sébastien RobertyLobbes
The Domaine de la Portelette vineyards in Lobbes
The Domaine de la Portelette in Lobbes is an organic vineyard specialising in white wines and sparkling wines. - Ferme de Raz Buzée à Gerpinnes© Delphine VangeenderhuysenGerpinnes
Ferme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Distillerie L'Espérance Commerciale à Montegnée© WBT - Sébastien RobertyMontegnée
Distillerie L'Espérance Commerciale à Montegnée
At 86, rue Félix Bernard in Montegnée, there's a well-kept secret, that of the artisanal wines and liqueurs of la Distillerie L'Espérance Commerciale. - The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)© WBT - Denis ErroyauxWaterloo
The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle. - The Masson-Willems farm© WBT - Sébastien RobertyPerwez
The Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more© WBT - Caroline RaseBertrix
The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more
This sheepfold, in the province of Luxembourg, invites you to meet its Belgian ewes, its range of products made on site and, why not stay for the night? - Phil’ Cuisine: delicious duck recipes in Bastogne© Phil'Cuisine - Jérôme DejeuxBastogne
Phil’ Cuisine: delicious duck recipes in Bastogne
Phil’ Cuisine, at the heart of the Ardennes, is a family company dedicated to preparing delicious duck recipes, the artisan way: foie gras, rillettes, pâté made with Trappist Orval or Rochefort beer. These refined terroir products are sure to enchant you. - Artisanal Meats Murielle Courtois in Bastogne© photo JP RuelleBastogne
Artisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - The Delsamme farm in Strepy-Bracquegnies© La Ferme DelsammeStrépy-Bracquegnies
The Delsamme farm in Strepy-Bracquegnies
The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation. - L'Atelier de la Truite d'Ondenva: a fishing farm in Waimes© La truite d'OndevalWaimes
L'Atelier de la Truite d'Ondenva: a fishing farm in Waimes
L’atelier de la Truite d’Ondeval (Waimes, Eastern Cantons) can be visited by appointment - a fantastic opportunity to discover its ponds and smoking rooms. - Ferme des Sanglochons (Verlaine)© La Ferme des SanglochonsNeufchâteau
Ferme des Sanglochons (Verlaine)
This picturesque ferme in the Ardenne is home to a charcuterie workshop making delicious terroir products from sanglochon (between sanlier/wild boar and cochon/pig. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs© Distillerie de BiercéeRagnies
The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - The Vignoble de Sirault vineyard in Saint-Ghislain© WBT - Sébastien RobertySaint-Ghislain
The Vignoble de Sirault vineyard in Saint-Ghislain
Located near Saint-Ghiblaine, this vineyard produces terroir wines on a 3 hectares estate located along a charming village in the Province of Hainaut. - Homemade escavèche at "La Madeleine": a Chimay speciality© EscavirOlloy-Sur-Viroin
Homemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - The Clos LoJerAu vineyard© WBT - Olivier LegardienFlobecq
The Clos LoJerAu vineyard
The LoJerAu vineyard was created in 2005 and is extending still... - Brasserie Dupont (Tourpes)© Geoh PicsTourpes
Brasserie Dupont (Tourpes)
Specialised in beers refermented in bottle, La Brasserie Dupont invites you to enjoy their range of superb, complex beers. - Arel Maitrank in Arlon© Arel MaitrankArlon
Arel Maitrank in Arlon
This wonderful address produces Maitrank, a pleasant alcoholic drink traditional in the Pays d'Arlon. Their artisanal creation comes in two versions: sparkling or rosé. - Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries© WBT - Emmanuel MathezGerpinnes
Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm. - The Fromagerie du Bairsoû© Robert BenoitTrois-Ponts
The Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - The Bailli Farm in Soignies© WBT - Caroline RaseSoignies
The Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows. - The Champia farm in Chevetogne© Maison du Tourisme Condroz-FamenneCiney
The Champia farm in Chevetogne
In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products. - The Fosselard farm in Quévy© Pierre PauquayQuévy
The Fosselard farm in Quévy
The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese. - La brasserie de Bouillon and Le marché de Nathalie© brasserie de BouillonSensenruth
La brasserie de Bouillon and Le marché de Nathalie
Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994.