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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

64 results
  • The Brasserie de la Lienne in Lierneux
    Lierneux

    The Brasserie de la Lienne in Lierneux

    The Brasserie de la Lienne, located in the Belgian Ardenne, in Lierneux, serves an exceptional beer. One of the most beautiful regions of the country...
  • Gueuzerie Tilquin (Rebecq)
    Gueuzerie Tilquin
    Bierghes

    Gueuzerie Tilquin (Rebecq)

    Located in Bierghes in the Senne valley, the Gueuzerie Tilquin - Geuzestekerij - is the only Gueuse brewery in Wallonia.
  • Didier Smeets Chocolatier | Dalhem
    Bombaye

    Didier Smeets Chocolatier | Dalhem

    Didier Smith discovered his passion for chocolate thanks to his grandfather and has since travelled the world to find exquisite cacao beans. Now settled in the Pays de Herve, he creates exquisite bean to bar chocolates and continues his quest for innovation and off the beaten path concepts.
  • Brasserie de Rochehaut: a microbrewery near Bouillon
    Bouillon

    Brasserie de Rochehaut: a microbrewery near Bouillon

    Located at the heart of a picturesque village overlooking the Semois, this family-managed microbrewery invites you to discover the site. During the (free) visit, you will see the production/bottling area. There also is a play area, a restaurant area where you can try the brewery's creations.
  • The Brasserie du Renard
    Grez-Doiceau

    The Brasserie du Renard

    This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit.
  • Brasserie de Blaugies in Dour | A brewery and restaurant in Dour
    Dour

    Brasserie de Blaugies in Dour | A brewery and restaurant in Dour

    Taste unfiltered craft beers, refermented in bottle, using yeast: La Moneuse, La Moneuse de Noël, La Saison d’Épeautre, and La Darbyste.
  • Brasserie Millevertus, an artisanal brewery
    Breuvanne

    Brasserie Millevertus, an artisanal brewery

    Is there a better place than the Gaume, along the Semois to build a brewery? Come and visit the new Brasserie Millevertus to see for yourself.
  • Bierolade | Beer and chocolate themed activities
    Noduwez

    Bierolade | Beer and chocolate themed activities

    A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in?
  • Agribio: a cooperative of organic cereals
    Verlée

    Agribio: a cooperative of organic cereals

    This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation.
  • The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
    Gembloux

    The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers

    Also called Brasserie de la Ferme, the Brasserie de Bertinchamps produces 3 terroir beers, already very successful in the region.
  • The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
    microbrewery - beer - Belgian - Waterloo
    Waterloo

    The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)

    The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle.
  • Aubel artisanal syrup manufacture
    Aubel

    Aubel artisanal syrup manufacture

    It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region".
  • The Gervin distillery in Péruwelz
    A dragonfly sits on a flower
    Péruwelz

    The Gervin distillery in Péruwelz

    Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise.
  • Safran de Cotchia | Wasseiges
    Wasseiges

    Safran de Cotchia | Wasseiges

    Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors.
  • Villers-la-Ville Abbey vineyards
    Villers-la-Ville

    Villers-la-Ville Abbey vineyards

    Join the Confrérie du vignoble de l'Abbaye de Villers for a visit of the most famous abbey in Walloon Brabant's vineyards.
  • The Brasserie Lupulus, a traditional brwery in Bovigny
    Hibernatus, the Christmas beer brewed by Brasserie Lupulus
    Bovigny

    The Brasserie Lupulus, a traditional brwery in Bovigny

    5 km from the Luxembourg border, the Lupulus brewery makes a lager named after the company, brewed traditionally.