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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (82) Apply Beer filter
- Cheeses and dairy products (24) Apply Cheeses and dairy products filter
- Chocolate and confectionery (24) Apply Chocolate and confectionery filter
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- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
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- Wine (34) Apply Wine filter
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201 results
- La Ferme d'Antan© Patrick DourcySainte-Ode
La Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - La Ferme de Goyet in Jemeppe-sur-Sambre© Vanhulle AmauryJemeppe-sur-Sambre
La Ferme de Goyet in Jemeppe-sur-Sambre
Love quality fruit and vegetable? The Ferme de Goyet invites you to try its harvest, grown with passion. - Brasserie Caulier in Péruwelz© Raphael LepersPéruwelz
Brasserie Caulier in Péruwelz
This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers© Olivier Rayp Bilande FlorennesAnthée
Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - The Forêt microbrewery© WBT - Sébastien RobertyComblain-au-Pont
The Forêt microbrewery
Set in the former school of the village (built in 1909), the Forêt microbrewery makes a selection of beers inspired by the Walloon terroir. - The Fromagerie du Vieux Moulin© WBT – Olivier LegardienBattice
The Fromagerie du Vieux Moulin
This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin. - Brasserie Ottintoise | A microbrewery in Ottignies© WBT - Sébastien RobertyOttignies-Louvain-la-Neuve
Brasserie Ottintoise | A microbrewery in Ottignies
At the heart of Walloon Brabant, this family managed artisanal microbrewery makes its beers by hand from start to finish. - The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more© WBT - Caroline RaseBertrix
The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more
This sheepfold, in the province of Luxembourg, invites you to meet its Belgian ewes, its range of products made on site and, why not stay for the night? - The Gervin distillery in Péruwelz© WBT - Sébastien RobertyPéruwelz
The Gervin distillery in Péruwelz
Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise. - The Radermacher distillery | Artisanal liquors in Raeren© Distillerie RadermacherRaeren
The Radermacher distillery | Artisanal liquors in Raeren
This distillery in the Eastern Cantons has been producing artisanal liqueurs for 175 years... It is one of the oldest in Belgium! Using quality, natural or organic ingredients, the Radermacher is famous its Café Ardennes, Woodberries, Whisky Belge Lambertus, and Maître Pierre creations. - An unexpected saffron farm in Walloon Brabant© L'histoire d'AnthonyThorembais-Saint-Trond
An unexpected saffron farm in Walloon Brabant
Saffron: the word brings exotic spice to mind. You might be surprised is it also grown in Belgium. This farm, unique in Walloon Brabant, produces a high-quality crop, used to make fragrant products including the only saffron infused white beer in the country. - The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers© Brasserie de BertinchampsGembloux
The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
Also called Brasserie de la Ferme, the Brasserie de Bertinchamps produces 3 terroir beers, already very successful in the region. - Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy© FTLB - Pascal WillemsDurbuy
Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region. - The Orzo goat dairy farm© WBT-Isabelle HubertyIzier
The Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - Au Canard Gourmand, duck farm near Sprimont© WBT - Sébastien RobertySprimont
Au Canard Gourmand, duck farm near Sprimont
In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm. - The Abbaye des Rocs brewery© WBT - Emmanuel MathezMontignies-sur-Roc
The Abbaye des Rocs brewery
Fancy trying a different kind of beer? The Abbaye des Rocs brewery, between Dour and Quièvrain in the Hainaut, awaits! - The Artisa’Malt brewery in Waremme© Brasserie Artisa’MaltWaremme
The Artisa’Malt brewery in Waremme
In the province of Liège, Brasserie Artisa’Malt focuses on a sustainable brewing labelled « terroir et savoir ». - Brasserie de Cazeau in Tournai© WBT - Sébastien RobertyTempleuve
Brasserie de Cazeau in Tournai
The Brasserie de Cazeau, a family brewery, invites you to try their craft beer, full of character. - Hoppy: a microbrewery in Soignies© Brasserie HoppyNeufvilles
Hoppy: a microbrewery in Soignies
This young microbrewery was created in Neufviles by two friends passionate about craft beer. - Brasserie de Brunehaut© Erik VerdonckBrunehaut
Brasserie de Brunehaut
This brewery combines the traditional in bottle refermentation with modern production techniques. - Safran de Cotchia | Wasseiges© leonarderic.photosWasseiges
Safran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - Le Délice de Marie, an artisanal producer in Villers-le-Bouillet© WBT - Sébastien RobertyVillers-le-Bouillet
Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range. - The Brasserie Saint-Feuillien in Le Roeulx© CGT - Arnaud SiquetLe Roeulx
The Brasserie Saint-Feuillien in Le Roeulx
Welcome to the Brasserie Saint-Feuillien in Le Roeulx, featuring more than a century of abbey beer tradition, a family passion and know how. - Golfing with the cattle at the Gerard Sart farm© Damien MalvettiSaint-André
Golfing with the cattle at the Gerard Sart farm
Wallonia has a fine selection of golf courses, suitable for all levels of expertise. But not everyone is comfortable with the game’s somewhat elite image, its strict rules about dress and etiquette on the course and clubhouse. The equipment and fees can be pricey too… - The Brasserie du Renard© Brasserie du Renard - Sébastien VlaminckGrez-Doiceau
The Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - L'Atelier de la Truite d'Ondenva: a fishing farm in Waimes© La truite d'OndevalWaimes
L'Atelier de la Truite d'Ondenva: a fishing farm in Waimes
L’atelier de la Truite d’Ondeval (Waimes, Eastern Cantons) can be visited by appointment - a fantastic opportunity to discover its ponds and smoking rooms. - Belgium Peak Beer Brewery | Walks and tastings in Sourbrodt© Belgium Peak BeerWaimes
Belgium Peak Beer Brewery | Walks and tastings in Sourbrodt
Located at the culminating point in Belgium, right by the Signal de Botrange, the Belgium Peak Beer brewery makes a range of beers inspired by the region and uses the Hautes Fagnes water. The site enjoys a stunning view. - Brasserie de Silenrieux© Rue Noupré 1Silenrieux
Brasserie de Silenrieux
Come and taste the Joseph and the Sara, 2 organic beers produced by the Brasserie de Silenrieux: a relaxing time by the Eaux d'Heure dam. - La brasserie de Bouillon and Le marché de Nathalie© brasserie de BouillonSensenruth
La brasserie de Bouillon and Le marché de Nathalie
Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994. - The Masson-Willems farm© WBT - Sébastien RobertyPerwez
The Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - The vineyard of La Ferme Bleue in Comines© mdtwapiComines
The vineyard of La Ferme Bleue in Comines
The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines. - Brasserie Fredebe | Visit and beer tasting in Verviers© WBT - Sébastien RobertyVerviers
Brasserie Fredebe | Visit and beer tasting in Verviers
Set in Verviers, La Brasserie Fredeber is known for its artisanal beers such as La Houbleûpse, La Crapuleuse and La Leûp bon timps. - Phil’ Cuisine: delicious duck recipes in Bastogne© Phil'Cuisine - Jérôme DejeuxBastogne
Phil’ Cuisine: delicious duck recipes in Bastogne
Phil’ Cuisine, at the heart of the Ardennes, is a family company dedicated to preparing delicious duck recipes, the artisan way: foie gras, rillettes, pâté made with Trappist Orval or Rochefort beer. These refined terroir products are sure to enchant you. - Les Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines© Talium Digital Creative - Valérie MaretteVillers-la-Ville
Les Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines
In Walloon Brabant, Le Coteaux des Avelines wine estate offers tastings of its white and sparkling wines as well as numerous wine-themed activities around wine and vines. In a nutshell: a welcoming place, near Villers-la-Ville, where you can learn more about viticulture... - The Bailli Farm in Soignies© WBT - Caroline RaseSoignies
The Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows. - The Brasserie Authentique (Blaton)© WBT - Sébastien RobertyBlaton
The Brasserie Authentique (Blaton)
Visit an authentic Belgian brasserie in Blaton. All beers are brewed and bottled on the premises. - Honey of the Anlier forest© WBT - Sébastien RobertyLéglise
Honey of the Anlier forest
Located in the heights of Leglise (Province of Luxembourg), this apiary enjoys the flowers blooming at the edge of the Anlier forest and in the nearby fields and meadows. - La Meule du Plateau: exceptional cheese in Herve© Studio WautersHerve
La Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - Chocolat Druart: a sweet shop in Angreau© Pierre PauquayAngreau
Chocolat Druart: a sweet shop in Angreau
Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell. - The Brasserie de la Lienne in Lierneux© zythologie.netLierneux
The Brasserie de la Lienne in Lierneux
The Brasserie de la Lienne, located in the Belgian Ardenne, in Lierneux, serves an exceptional beer. One of the most beautiful regions of the country... - Brasserie Artisanale Invictus (Louette-Saint-Pierre)© Brasserie InvictusGedinne
Brasserie Artisanale Invictus (Louette-Saint-Pierre)
Located in the stunning setting of the Croix-Scaille forest, Brasserie Artisanale Invictus opens visitors warmly. - Ferme de Raz Buzée à Gerpinnes© Delphine VangeenderhuysenGerpinnes
Ferme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Smartmush mushrooms in Walhain© WBT - Sébastien RobertyWalhain
Smartmush mushrooms in Walhain
Smartmush, in Walhain, invites you to discover how mushrooms are grown. - Homemade escavèche at "La Madeleine": a Chimay speciality© EscavirOlloy-Sur-Viroin
Homemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - La Brasserie de la Lesse in Eprave© WBT - David SamynEprave
La Brasserie de la Lesse in Eprave
Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave... - Carré Noir: an artisanal chocolate shop in Liège© Justin Paquay - Carré NoirLiège
Carré Noir: an artisanal chocolate shop in Liège
Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège... - The Brasserie du Clocher© Brasserie du Clocher – Crédit L.CheffertNamur
The Brasserie du Clocher
Set in a former church on the heights of Namur, this brewery produces a light, floral lager as well as an amber beer full of character.