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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (82) Apply Beer filter
- Cheeses and dairy products (24) Apply Cheeses and dairy products filter
- Chocolate and confectionery (24) Apply Chocolate and confectionery filter
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- Fruits and fruit products (12) Apply Fruits and fruit products filter
- Honey (3) Apply Honey filter
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- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
- Snails (3) Apply Snails filter
- Spices, plants and aromatic herbs (3) Apply Spices, plants and aromatic herbs filter
- Vegetables (6) Apply Vegetables filter
- Wine (34) Apply Wine filter
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201 results
- Naturâne A donkey farm in Bastogne© Pascal DelperdangeVaux-sur-Sûre
Naturâne A donkey farm in Bastogne
Come along! Pascal will show his donkey farm, located in Bastogne: one of the largest in Europe. Originally a computer scientist, he gave it all up to dedicate his life to agriculture. - Chocolatier Defroidmont and its chocolate museum in Erezée© WBT - Caroline RaseErezée
Chocolatier Defroidmont and its chocolate museum in Erezée
Artisan Chocolatier Philippe Defroidmont reveals his secrets in its Durbuy and Erezée boutiques. The museum, visit and tasting promise a full chocolate experience. - Ferme de la Vallée – L'Escargot de l'Ourchet© Vincent VinckeBeuzet
Ferme de la Vallée – L'Escargot de l'Ourchet
In an 18th century farm, awaits an unexpected far, l'Escargot de l'Ourchet. home to 600,000 snails of the Petit and Gros Gris. Visits can be organised via the Gembloux Tourist office, should you wish to know more. - The Saint-Monon brewery, blending skills and beers in Ambly© CGT - Arnaud SiquetAmbly
The Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - La Brasserie de la Lesse in Eprave© WBT - David SamynEprave
La Brasserie de la Lesse in Eprave
Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave... - Dr. Clyde Distillery | Trois-Ponts |© WBT - Sébastien RobertyTrois-Ponts
Dr. Clyde Distillery | Trois-Ponts |
Located near Stavelot, Dr. Clyde Distillery produces artisanal, traditional, natural rum, whisky, gin, absinth and pastis. - The Jandrain-Jandrenouille breweryJandrain-Jandrenouille
The Jandrain-Jandrenouille brewery
The Jandrain-Jandrenouille brewery, set in a typical farm of the Walloon Brabant province, focuses not only on a short circuit (local or Belgian malts, water from the village) but also on green energy. - The Vignoble de Sirault vineyard in Saint-Ghislain© WBT - Sébastien RobertySaint-Ghislain
The Vignoble de Sirault vineyard in Saint-Ghislain
Located near Saint-Ghiblaine, this vineyard produces terroir wines on a 3 hectares estate located along a charming village in the Province of Hainaut. - The Brasserie de Silly© Brasserie de SillySilly
The Brasserie de Silly
The Brasserie de Silly is located at the centre of the Ath, Enghien and Soignies triangle. 6 generations have worked there: it's all part of the family DNA! - The Tête Chargée brewery in Limelette© Fleur CamermanOttignies-Louvain-la-Neuve
The Tête Chargée brewery in Limelette
This young microbrewery, based in Limelette, produces high fermentation beers, prepared on an open flame. - The Verger de la Chise© Ferme de la ChisePiétrebais
The Verger de la Chise
Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm. - Agribio: a cooperative of organic cereals© AGRIBIOVerlée
Agribio: a cooperative of organic cereals
This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation. - Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège© GAL CulturalitéAns
Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège
La Brasserie Coopérative Liégeoise, in the Province of Liège brewed farm beers, made from locally grown or organic ingredients. - The Brasserie de l'Elfique© Brasserie ElfiqueAywaille
The Brasserie de l'Elfique
In Aywaille, a village where many legends mention elves, the brasserie de l'Elfique will delight you with its selection of craft beer. - Brasserie Ottintoise | A microbrewery in Ottignies© WBT - Sébastien RobertyOttignies-Louvain-la-Neuve
Brasserie Ottintoise | A microbrewery in Ottignies
At the heart of Walloon Brabant, this family managed artisanal microbrewery makes its beers by hand from start to finish. - Ferme du Château à Ophain-Bois-Seigneur-Isaac© WBT - JL FlémalOphain-Bois-Seigneur-Isaac
Ferme du Château à Ophain-Bois-Seigneur-Isaac
Discover the range of dairy products from the Ferme du Château in Ophain-Bois-Seigneur-Isaac, a true delight for the palate! - The Brasserie Saint-Feuillien in Le Roeulx© CGT - Arnaud SiquetLe Roeulx
The Brasserie Saint-Feuillien in Le Roeulx
Welcome to the Brasserie Saint-Feuillien in Le Roeulx, featuring more than a century of abbey beer tradition, a family passion and know how. - Brasserie de Rochehaut: a microbrewery near Bouillon© Brasserie de RochehautBouillon
Brasserie de Rochehaut: a microbrewery near Bouillon
Located at the heart of a picturesque village overlooking the Semois, this family-managed microbrewery invites you to discover the site. During the (free) visit, you will see the production/bottling area. There also is a play area, a restaurant area where you can try the brewery's creations. - La Brasserie de Verviers© Brasserie de VerviersVerviers
La Brasserie de Verviers
Formerly known as BrewLab, this collective of brewers makes, among gems, the 4800 Pilsner ale. - Aubel artisanal syrup manufacture© WBT – Olivier LegardienAubel
Aubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - The Brasserie du Renard© Brasserie du Renard - Sébastien VlaminckGrez-Doiceau
The Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - Brasserie de Brunehaut© Erik VerdonckBrunehaut
Brasserie de Brunehaut
This brewery combines the traditional in bottle refermentation with modern production techniques. - Belgium Peak Beer Brewery | Walks and tastings in Sourbrodt© Belgium Peak BeerWaimes
Belgium Peak Beer Brewery | Walks and tastings in Sourbrodt
Located at the culminating point in Belgium, right by the Signal de Botrange, the Belgium Peak Beer brewery makes a range of beers inspired by the region and uses the Hautes Fagnes water. The site enjoys a stunning view. - Artisanal Meats Murielle Courtois in Bastogne© photo JP RuelleBastogne
Artisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - Smartmush mushrooms in Walhain© WBT - Sébastien RobertyWalhain
Smartmush mushrooms in Walhain
Smartmush, in Walhain, invites you to discover how mushrooms are grown. - Le Safran de Patr'Ann, an exquisitely fragrant visit© Safran de Patr'ann Patrick RolainProfondeville
Le Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - The Brasserie Caracole in Falmignoul© CGT - Arnaud SiquetFalmignoul
The Brasserie Caracole in Falmignoul
Discover the secrets of the barley whisperers. While visiting the region of Dinant, make sure you check out the tanks heated on wood fire. - Legast Artisan Chocolatier in Braine-le-Comte© Legast ChocolaterieBraine-le-Comte
Legast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - The Brasserie de la Lienne in Lierneux© zythologie.netLierneux
The Brasserie de la Lienne in Lierneux
The Brasserie de la Lienne, located in the Belgian Ardenne, in Lierneux, serves an exceptional beer. One of the most beautiful regions of the country... - Chocolat Druart: a sweet shop in Angreau© Pierre PauquayAngreau
Chocolat Druart: a sweet shop in Angreau
Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell. - The Brasserie Authentique (Blaton)© WBT - Sébastien RobertyBlaton
The Brasserie Authentique (Blaton)
Visit an authentic Belgian brasserie in Blaton. All beers are brewed and bottled on the premises. - Li p'tite Brèssène :a brewery in Fosses-la-Ville© Explore MeuseFosses-la-Ville
Li p'tite Brèssène :a brewery in Fosses-la-Ville
Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur. - Millésime Chocolat chocolate shop in Liège© Millésime Chocolat SA – Photographe Christian DelvauxLiège
Millésime Chocolat chocolate shop in Liège
Millésime Chocolat invites you to discover the full aromas and flavours of cacao. - The Fosselard farm in Quévy© Pierre PauquayQuévy
The Fosselard farm in Quévy
The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs© Distillerie de BiercéeRagnies
The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - Belle & Chocolat: an ethical chocolate factory in Namur© LINDSAY ZEBIERNamur
Belle & Chocolat: an ethical chocolate factory in Namur
In the heart of the Walloon capital, Belle & Chocolat offers a unique chocolate concept. Discover the range of authentic and organic bars and pralines made with respect for producers and the environment. - The Abbaye des Rocs brewery© WBT - Emmanuel MathezMontignies-sur-Roc
The Abbaye des Rocs brewery
Fancy trying a different kind of beer? The Abbaye des Rocs brewery, between Dour and Quièvrain in the Hainaut, awaits! - La Brasserie du Condroz near Ciney© Brasserie du Condroz - DORMAL JérômeCiney
La Brasserie du Condroz near Ciney
Located near Ciney, La Brasserie du Condroz, while producing quality beers, focuses on a sustainable, fair-trade philosophy. - Dalaheim Castellum vineyards | Dalhem© Vignoble Dalaheim CastellumDalhem
Dalaheim Castellum vineyards | Dalhem
Located on the Herve plate, the Dalaheim Castellum vineyards are known for its natural wines, produced without pesticides. - Pipaix' steam powered brewery© WBT Bernard BoccaraPipaix
Pipaix' steam powered brewery
Take a journey to the 19th century by visiting the last steam powered brewery in the world at Leuze-en-Hainaut, in the region of Tournai. - Chocolaterie Au Manon d'Hor | Horrues© WBT - Sébastien RobertyHorrues
Chocolaterie Au Manon d'Hor | Horrues
Manon d'Hor, a chocolate hop in the village of Horrues (near Soignies), will delight your taste buds with its pralines, ice-creams, seasonal creations and cakes. - La Brasserie des Trévires in Arlon© Brasserie des Trévires srlArlon
La Brasserie des Trévires in Arlon
This eco-friendly brewery in the Gaume region produces modern beers while still being well anchored in Belgian brewing tradition. - Saint-Véron: a snail farm in Braine-le-Château© WBT - Antoine DavisterBraine-le-Château
Saint-Véron: a snail farm in Braine-le-Château
This snail farm, specialised in the Gros Gris variety, offers quite an instructive visit. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers© Olivier Rayp Bilande FlorennesAnthée
Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - Honey of the Anlier forest© WBT - Sébastien RobertyLéglise
Honey of the Anlier forest
Located in the heights of Leglise (Province of Luxembourg), this apiary enjoys the flowers blooming at the edge of the Anlier forest and in the nearby fields and meadows. - Brasserie des Arondes | A microbrewery in Bons Villers© Brasserie des Arondes - B.GoffauxFrasnes-lez-Gosselies
Brasserie des Arondes | A microbrewery in Bons Villers
Created in 1896 by the great grandfather of the manager, La Brasserie des Arondes is known for its traditional, highly fermented beers. - The Atelier Constant Berger distillery in Battice© Lorraine HellwigHerve
The Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit!