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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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90 results
- Le Château de Bioul vineyard near Namur© Château de Bioul - Olivier PolletAnhée
Le Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - Notre-Dame d'Orval Abbey: a religious and gourmet visit© OrvalVillers-devant-Orval
Notre-Dame d'Orval Abbey: a religious and gourmet visit
Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery. - La Maison Darcis a chocolate shop and museum in Verviers© DarcisVerviers
La Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - Le Domaine du Chant d'Eole: a vineyard near Mons© WBT - Denis ErroyauxQuévy-le-Grand
Le Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - Château Bon Baron vineyard near Dinant© Vignes Bon BaronDinant
Château Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - Golfing with the cattle at the Gerard Sart farm© Damien MalvettiSaint-André
Golfing with the cattle at the Gerard Sart farm
Wallonia has a fine selection of golf courses, suitable for all levels of expertise. But not everyone is comfortable with the game’s somewhat elite image, its strict rules about dress and etiquette on the course and clubhouse. The equipment and fees can be pricey too… - Fromagerie du Samson,a fantastic Walloon cheesemonger© WBT - Sébastien RobertyMarche-en-Famenne
Fromagerie du Samson,a fantastic Walloon cheesemonger
why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses... - The Ferme de la Grosse Haie© Ferme de la Grosse HaieArsimont
The Ferme de la Grosse Haie
Come and taste the unique flavour of the Ferme de la Grosse Haie's dairy products and cheese in Arismont. - La brasserie de Bouillon and Le marché de Nathalie© brasserie de BouillonSensenruth
La brasserie de Bouillon and Le marché de Nathalie
Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994. - The Orzo goat dairy farm© WBT-Isabelle HubertyIzier
The Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - The Domaine de la Portelette vineyards in Lobbes© WBT - Sébastien RobertyLobbes
The Domaine de la Portelette vineyards in Lobbes
The Domaine de la Portelette in Lobbes is an organic vineyard specialising in white wines and sparkling wines. - Arel Maitrank in Arlon© Arel MaitrankArlon
Arel Maitrank in Arlon
This wonderful address produces Maitrank, a pleasant alcoholic drink traditional in the Pays d'Arlon. Their artisanal creation comes in two versions: sparkling or rosé. - The Fromagerie du Bairsoû© Robert BenoitTrois-Ponts
The Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - ApéReiff's fruit wines in Rebecq© WBT - Sébastien RobertyRebecq
ApéReiff's fruit wines in Rebecq
ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma. - The Demanez brewery: visit and tasting in Sainte Ode© yellow.luSainte-Ode
The Demanez brewery: visit and tasting in Sainte Ode
Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers. - The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more© WBT - Caroline RaseBertrix
The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more
This sheepfold, in the province of Luxembourg, invites you to meet its Belgian ewes, its range of products made on site and, why not stay for the night? - The Fosselard farm in Quévy© Pierre PauquayQuévy
The Fosselard farm in Quévy
The Fosselard invites you to try its dairy products: milk, butter, ice-cream, yogurt, chocolate spreads and cheese. - The Delsamme farm in Strepy-Bracquegnies© La Ferme DelsammeStrépy-Bracquegnies
The Delsamme farm in Strepy-Bracquegnies
The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation. - Artisanal Meats Murielle Courtois in Bastogne© photo JP RuelleBastogne
Artisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - The Champia farm in Chevetogne© Maison du Tourisme Condroz-FamenneCiney
The Champia farm in Chevetogne
In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products. - Montenauer Schinkenräucherei, the real Ardenne ham© WBT - Ph. LermusiauxMontenau
Montenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish. - Aubel artisanal syrup manufacture© WBT – Olivier LegardienAubel
Aubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - Fromagerie de la Semois© Demat IsabelleVresse-sur-Semois
Fromagerie de la Semois
Curious about cheese? Come and discover this artisan cheesemaker in the province of Namur and taste its products on site. - La Ferme d'Antan© Patrick DourcySainte-Ode
La Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - The Domaine de la Bouhouille vineyard in Blégny© WBT - Sébastien RobertyBlégny
The Domaine de la Bouhouille vineyard in Blégny
Located in Saint-Remy (Blégny), Province of Liège, the Domaine de la Bouhouille specialises in natural sparkling wines, produced the traditional way. - Chocolat Druart: a sweet shop in Angreau© Pierre PauquayAngreau
Chocolat Druart: a sweet shop in Angreau
Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell. - Agribio: a cooperative of organic cereals© AGRIBIOVerlée
Agribio: a cooperative of organic cereals
This cooperative of organic cereals in the region of Havelange makes organic flour and bread artisanally. No additive is used during the preparation. - The Gervin distillery in Péruwelz© WBT - Sébastien RobertyPéruwelz
The Gervin distillery in Péruwelz
Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise. - Jean le Chocolatier (Habay-La-Neuve)© p.willemsHabay-la-Neuve
Jean le Chocolatier (Habay-La-Neuve)
Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats. - The Fromagerie du Vieux Moulin© WBT – Olivier LegardienBattice
The Fromagerie du Vieux Moulin
This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin. - Wave Distil | A distillery in Sorinnes© Wave Distil SRL - Alambic de type CharentaisDinant
Wave Distil | A distillery in Sorinnes
Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. - Legast Artisan Chocolatier in Braine-le-Comte© Legast ChocolaterieBraine-le-Comte
Legast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - La Brasserie de la Lesse in Eprave© WBT - David SamynEprave
La Brasserie de la Lesse in Eprave
Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave... - Distillerie L'Espérance Commerciale à Montegnée© WBT - Sébastien RobertyMontegnée
Distillerie L'Espérance Commerciale à Montegnée
At 86, rue Félix Bernard in Montegnée, there's a well-kept secret, that of the artisanal wines and liqueurs of la Distillerie L'Espérance Commerciale. - Le Safran de Patr'Ann, an exquisitely fragrant visit© Safran de Patr'ann Patrick RolainProfondeville
Le Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - The wines and elixirs of Franchimont© Vins et élixirs de FranchimontTheux
The wines and elixirs of Franchimont
Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits. - The Domaine du Chenoy vineyard© Domaine du Chenoy - Nicolas Meinguet - www.nicolasmeinguet.comEmines
The Domaine du Chenoy vineyard
Le Domaine du Chenoy is a 10 hectares vineyard near Namur, created in 2003. It aims at creating wines reflecting the Belgian terroir. - La Framboiseraie: fruit picking in Redu© WBT - S. BurgeonRedu
La Framboiseraie: fruit picking in Redu
Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. - Ferme du Château à Ophain-Bois-Seigneur-Isaac© WBT - JL FlémalOphain-Bois-Seigneur-Isaac
Ferme du Château à Ophain-Bois-Seigneur-Isaac
Discover the range of dairy products from the Ferme du Château in Ophain-Bois-Seigneur-Isaac, a true delight for the palate! - Le foie gras de Floumont | La Roche-en-Ardenne© P.WILLEMS - FTLBOrtho
Le foie gras de Floumont | La Roche-en-Ardenne
In the heart of the Ardennes, Eric and Christina produce an exceptional, artisanal foie gras as well as a range of mullet duck products. - Homemade escavèche at "La Madeleine": a Chimay speciality© EscavirOlloy-Sur-Viroin
Homemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - The Atelier Constant Berger distillery in Battice© Lorraine HellwigHerve
The Atelier Constant Berger distillery in Battice
With a fruit press, a cidery and a artisanal distillery, L'Atelier Constant Berger, in Battice, offers a fascinating range of Walloon ciders, fruit juice and liqueurs made from local fruit. Come and visit! - The Domaine de Glabais vineyards in Genappe© Domaine viticole de GlabaisGenappe
The Domaine de Glabais vineyards in Genappe
The Domaine de Glabais vineyards, located Genappe, is known for its Walloon brut and rosé brut sparkling wines. - Ferme de Raz Buzée à Gerpinnes© Delphine VangeenderhuysenGerpinnes
Ferme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers© Olivier Rayp Bilande FlorennesAnthée
Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - The vineyard of La Ferme Bleue in Comines© mdtwapiComines
The vineyard of La Ferme Bleue in Comines
The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines. - Brasserie Dupont (Tourpes)© Geoh PicsTourpes
Brasserie Dupont (Tourpes)
Specialised in beers refermented in bottle, La Brasserie Dupont invites you to enjoy their range of superb, complex beers. - Au Canard Gourmand, duck farm near Sprimont© WBT - Sébastien RobertySprimont
Au Canard Gourmand, duck farm near Sprimont
In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm.