Choose your country/language to continue your visit
The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
Location
Product type
- Bakery and pastry shop (1) Apply Bakery and pastry shop filter
- Beer (67) Apply Beer filter
- Cheeses and dairy products (13) Apply Cheeses and dairy products filter
- Chocolate and confectionery (15) Apply Chocolate and confectionery filter
- Fish (1) Apply Fish filter
- Fruits and fruit products (4) Apply Fruits and fruit products filter
- Honey (1) Apply Honey filter
- Ice cream (1) Apply Ice cream filter
- Meat, poultry and cured meats (4) Apply Meat, poultry and cured meats filter
- Snails (2) Apply Snails filter
- Spices, plants and aromatic herbs (2) Apply Spices, plants and aromatic herbs filter
- Vegetables (1) Apply Vegetables filter
- Wine (25) Apply Wine filter
Type of activity
Name
136 results
- The Brasserie des Fagnes in Mariembourg
© Brasserie des FagnesMariembourgThe Brasserie des Fagnes in Mariembourg
Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free. - The Villers Abbey's microbrewery
© Erwin FurnièreVillers-la-VilleThe Villers Abbey's microbrewery
In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery. - Dubuisson brewery (Pipaix, Hainaut region)
© WBT - Vincent FeroozPipaixDubuisson brewery (Pipaix, Hainaut region)
The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day... along with other fantastic natural beers. - L'Espace Chimay: discover how Trappist beer is made
© Espace ChimayBourlersL'Espace Chimay: discover how Trappist beer is made
L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation! - The Brasserie Valduc-Thor
© BEER-WARE LICENSE Brasserie Valduc-ThorThorembais-Saint-TrondThe Brasserie Valduc-Thor
Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers. - Le Domaine du Chant d'Eole: a vineyard near Mons
© WBT - Denis ErroyauxQuévy-le-GrandLe Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - Le Château de Bioul vineyard near Namur
© Château de Bioul - Olivier PolletAnhéeLe Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - Cyril chocolat: an artisan chocolatier in Samrée
© Cyril ChocolatLa Roche-en-ArdenneCyril chocolat: an artisan chocolatier in Samrée
It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab? - The Brasserie de Bellevaux, a family microbrewery in Malmedy
© ostbelgien.eu – Dominik KetzMalmedyThe Brasserie de Bellevaux, a family microbrewery in Malmedy
Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews. - Château Bon Baron vineyard near Dinant
© Vignes Bon BaronDinantChâteau Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - The Achouffe brewery: just follow the gnome
© La ChouffeWibrinThe Achouffe brewery: just follow the gnome
Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world. - La Maison Darcis a chocolate shop and museum in Verviers
© DarcisVerviersLa Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège
© GAL CulturalitéAnsBrasserie Coopérative Liégeoise | Visit and beer tasting in Liège
La Brasserie Coopérative Liégeoise, in the Province of Liège brewed farm beers, made from locally grown or organic ingredients. - Fromagerie de la Semois
© Demat IsabelleVresse-sur-SemoisFromagerie de la Semois
Curious about cheese? Come and discover this artisan cheesemaker in the province of Namur and taste its products on site. - The Artisa’Malt brewery in Waremme
© Brasserie Artisa’MaltWaremmeThe Artisa’Malt brewery in Waremme
In the province of Liège, Brasserie Artisa’Malt focuses on a sustainable brewing labelled « terroir et savoir ». - La Brasserie du Condroz near Ciney
© Brasserie du Condroz - DORMAL JérômeCineyLa Brasserie du Condroz near Ciney
Located near Ciney, La Brasserie du Condroz, while producing quality beers, focuses on a sustainable, fair-trade philosophy. - Smartmush mushrooms in Walhain
© WBT - Sébastien RobertyWalhainSmartmush mushrooms in Walhain
Smartmush, in Walhain, invites you to discover how mushrooms are grown. - La Brasserie des Trévires in Arlon
© Brasserie des Trévires srlArlonLa Brasserie des Trévires in Arlon
This eco-friendly brewery in the Gaume region produces modern beers while still being well anchored in Belgian brewing tradition. - Brasserie d'Arlon
© Brasserie d'ArlonArlonBrasserie d'Arlon
It's in the young Brasserie d'Arlon that the ARAmiss was born, made by 2 friends passionate about brewing. - Wave Distil | A distillery in Sorinnes
© Wave Distil SRL - Alambic de type CharentaisDinantWave Distil | A distillery in Sorinnes
Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. - Le vin de Liège wine cooperative
© WBT - Olivier LegardienHeure-le-RomainLe vin de Liège wine cooperative
Created in December 2010, the Vin de Liège cooperative brings back vineyards to the Liège region: 12 hectares have been planted between 2012 and 2014. - La Framboiseraie: fruit picking in Redu
© WBT - S. BurgeonReduLa Framboiseraie: fruit picking in Redu
Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. - Joce des Abeilles | An apiary in Bastogne© WBT - Sébastien RobertyBastogne
Joce des Abeilles | An apiary in Bastogne
Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne. - The Orzo goat dairy farm
© WBT-Isabelle HubertyIzierThe Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - Le Safran de Patr'Ann, an exquisitely fragrant visit
© Safran de Patr'ann Patrick RolainProfondevilleLe Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - The Brasserie du Renard
© Brasserie du Renard - Sébastien VlaminckGrez-DoiceauThe Brasserie du Renard
This microbrewery, based in Grez-Doiceau produces artisanal beers using distinctive ingredients such as spice or fresh fruit. - Brasserie De Ranke in Dottignies
© Bruno BosiloMouscronBrasserie De Ranke in Dottignies
The craft brewery De Ranke in Dottignies is famous for the complexity in flavour of its high fermented beers. - La Brasserie de Verviers
© Brasserie de VerviersVerviersLa Brasserie de Verviers
Formerly known as BrewLab, this collective of brewers makes, among gems, the 4800 Pilsner ale. - Sainte-Hélène: an artisanal brewery in Florenville (Gaume)
© Brasserie artisanale Sainte-HélèneFlorenvilleSainte-Hélène: an artisanal brewery in Florenville (Gaume)
Sainte-Hélène, the very first brewery in Gaume, offers a choice of 6 characterful creations, each following a traditional, artisanal brewing process: malt, hops and no artificial additive. - Brasserie Caulier in Péruwelz
© Raphael LepersPéruwelzBrasserie Caulier in Péruwelz
This brewery has been producing artisanal beers for 20 years (4 passionate generations!) already, using local ingredients: Blanche des Sources, La Vieille de Bon Secours (blonde, amber, dark, fruity), Blonde de Noël. - The Brasserie Caracole in Falmignoul
© CGT - Arnaud SiquetFalmignoulThe Brasserie Caracole in Falmignoul
Discover the secrets of the barley whisperers. While visiting the region of Dinant, make sure you check out the tanks heated on wood fire. - La Brasserie Fantôme in Érezée© WBT - Sébastien RobertyÉrezée
La Brasserie Fantôme in Érezée
This Erezée artisanal brewery makes different beers along the seasons, while still being fully anchored in tradition. - The Brasserie de la Lienne in Lierneux
© zythologie.netLierneuxThe Brasserie de la Lienne in Lierneux
The Brasserie de la Lienne, located in the Belgian Ardenne, in Lierneux, serves an exceptional beer. One of the most beautiful regions of the country... - Ferme de la Vallée – L'Escargot de l'Ourchet
© Vincent VinckeBeuzetFerme de la Vallée – L'Escargot de l'Ourchet
In an 18th century farm, awaits an unexpected far, l'Escargot de l'Ourchet. home to 600,000 snails of the Petit and Gros Gris. Visits can be organised via the Gembloux Tourist office, should you wish to know more. - Didier Smeets Chocolatier | Dalhem
© Didier SmeetsBombayeDidier Smeets Chocolatier | Dalhem
Didier Smith discovered his passion for chocolate thanks to his grandfather and has since travelled the world to find exquisite cacao beans. Now settled in the Pays de Herve, he creates exquisite bean to bar chocolates and continues his quest for innovation and off the beaten path concepts. - The Saint-Monon brewery, blending skills and beers in Ambly
© CGT - Arnaud SiquetAmblyThe Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - Brasserie Deseveaux
© WBT - Ph. LermusiauxBoussuBrasserie Deseveaux
In the heart of the Hanneton valley, the Brasserie Deseveaux presents its range of craft beer brewed with a little twist. - Brasserie Scassenes | A microbrewery in Ecaussines© WBT - Sébastien RobertyEcaussinnes
Brasserie Scassenes | A microbrewery in Ecaussines
Nestled in the former Ecaussines brewery, Brassrie Scässenes is known for its revolutionary beer, available as ale, amber and dark. - Chocolatier Defroidmont and its chocolate museum in Erezée
© WBT - Caroline RaseErezéeChocolatier Defroidmont and its chocolate museum in Erezée
Artisan Chocolatier Philippe Defroidmont reveals his secrets in its Durbuy and Erezée boutiques. The museum, visit and tasting promise a full chocolate experience. - The Forêt microbrewery© WBT - Sébastien RobertyComblain-au-Pont
The Forêt microbrewery
Set in the former school of the village (built in 1909), the Forêt microbrewery makes a selection of beers inspired by the Walloon terroir. - The Demanez brewery: visit and tasting in Sainte Ode
© yellow.luSainte-OdeThe Demanez brewery: visit and tasting in Sainte Ode
Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers. - Maitrank Ridremont, visit a Maitrank producer in Arlon
© MT du Pays d'ArlonArlonMaitrank Ridremont, visit a Maitrank producer in Arlon
Discover the origins of Maitrank in Arlon. Go back in time to the Middle Ages to learn more about this amazing drink. - Montenauer Schinkenräucherei, the real Ardenne ham
© WBT - Ph. LermusiauxMontenauMontenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish. - Les Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines
© Talium Digital Creative - Valérie MaretteVillers-la-VilleLes Coteaux des Avelines: a family vineyard in Sart-Dames-Avelines
In Walloon Brabant, Le Coteaux des Avelines wine estate offers tastings of its white and sparkling wines as well as numerous wine-themed activities around wine and vines. In a nutshell: a welcoming place, near Villers-la-Ville, where you can learn more about viticulture... - The Tête Chargée brewery in Limelette
© Fleur CamermanOttignies-Louvain-la-NeuveThe Tête Chargée brewery in Limelette
This young microbrewery, based in Limelette, produces high fermentation beers, prepared on an open flame. - Homemade escavèche at "La Madeleine": a Chimay speciality
© EscavirOlloy-Sur-ViroinHomemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - Gueuzerie Tilquin (Rebecq)
© Gueuzerie Tilquin S.A.BierghesGueuzerie Tilquin (Rebecq)
Located in Bierghes in the Senne valley, the Gueuzerie Tilquin - Geuzestekerij - is the only Gueuse brewery in Wallonia.
