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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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93 results
- La Maison Darcis a chocolate shop and museum in Verviers
© DarcisVerviersLa Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - Château Bon Baron vineyard near Dinant
© Vignes Bon BaronDinantChâteau Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - Notre-Dame d'Orval Abbey: a religious and gourmet visit
© OrvalVillers-devant-OrvalNotre-Dame d'Orval Abbey: a religious and gourmet visit
Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery. - Le Domaine du Chant d'Eole: a vineyard near Mons
© WBT - Denis ErroyauxQuévy-le-GrandLe Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - Le Château de Bioul vineyard near Namur
© Château de Bioul - Olivier PolletAnhéeLe Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - The Owl Distillery: a Scottish touch in Belgium
© JennyKiss.beFexhe-le-Haut-ClocherThe Owl Distillery: a Scottish touch in Belgium
The Owl Distillery makes the sole whisky 100% made in Belgium. Come and taste "The Belgian Owl", a Single Malt Whisky produced in Hesbaye. - Homemade escavèche at "La Madeleine": a Chimay speciality
© EscavirOlloy-Sur-ViroinHomemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - The Schumer-Widart farm
© J.WidartBastogneThe Schumer-Widart farm
The Schumer-Widart farm raise its cattle in Bastogne and invites you to share their passion. - The Delsamme farm in Strepy-Bracquegnies
© La Ferme DelsammeStrépy-BracquegniesThe Delsamme farm in Strepy-Bracquegnies
The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation. - The Masson-Willems farm
© WBT - Sébastien RobertyPerwezThe Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - La Ferme d'Antan
© Patrick DourcySainte-OdeLa Ferme d'Antan
Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat! - The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
© WBT - Denis ErroyauxWaterlooThe Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle. - Saint-Véron: a snail farm in Braine-le-Château
© WBT - Antoine DavisterBraine-le-ChâteauSaint-Véron: a snail farm in Braine-le-Château
This snail farm, specialised in the Gros Gris variety, offers quite an instructive visit. - The Clos LoJerAu vineyard
© WBT - Olivier LegardienFlobecqThe Clos LoJerAu vineyard
The LoJerAu vineyard was created in 2005 and is extending still... - Naturâne A donkey farm in Bastogne
© Pascal DelperdangeVaux-sur-SûreNaturâne A donkey farm in Bastogne
Come along! Pascal will show his donkey farm, located in Bastogne: one of the largest in Europe. Originally a computer scientist, he gave it all up to dedicate his life to agriculture. - Le Safran de Patr'Ann, an exquisitely fragrant visit
© Safran de Patr'ann Patrick RolainProfondevilleLe Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - Legast Artisan Chocolatier in Braine-le-Comte
© Legast ChocolaterieBraine-le-ComteLegast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - Safran de Cotchia | Wasseiges
© leonarderic.photosWasseigesSafran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - Bierolade | Beer and chocolate themed activities
© BieroladeNoduwezBierolade | Beer and chocolate themed activities
A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in? - Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
© WBT - Emmanuel MathezGerpinnesStop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm. - DD Spiritueux: an artisanal distillery in Jumet© WBT - Sébastien RobertyJumet
DD Spiritueux: an artisanal distillery in Jumet
Peket, ratafia, rum, liqueurs, apéritifs, digestif are very much loved for the touch of cheerfulness they bring to a meal. DD Spiritueux, an artisanal distillery in Jumet, invites you to learn how these spirits are made. The visit will of course conclude with a delicious tasting. A fantastic tasting rich in discoveries - Li p'tite Brèssène :a brewery in Fosses-la-Ville
© Explore MeuseFosses-la-VilleLi p'tite Brèssène :a brewery in Fosses-la-Ville
Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur. - Au Canard Gourmand, duck farm near Sprimont© WBT - Sébastien RobertySprimont
Au Canard Gourmand, duck farm near Sprimont
In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm. - The Bailli Farm in Soignies
© WBT - Caroline RaseSoigniesThe Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows. - An unexpected saffron farm in Walloon Brabant
© L'histoire d'AnthonyThorembais-Saint-TrondAn unexpected saffron farm in Walloon Brabant
Saffron: the word brings exotic spice to mind. You might be surprised is it also grown in Belgium. This farm, unique in Walloon Brabant, produces a high-quality crop, used to make fragrant products including the only saffron infused white beer in the country. - Brasserie Dupont (Tourpes)
© Geoh PicsTourpesBrasserie Dupont (Tourpes)
Specialised in beers refermented in bottle, La Brasserie Dupont invites you to enjoy their range of superb, complex beers. - Domaine de Mellemont vineyard© WBT - Sébastien RobertyPerwez
Domaine de Mellemont vineyard
Come and discover the Mellemont vineyard in Thorembais (Walloon Brabant), a stunning estate. - The Saint-Monon brewery, blending skills and beers in Ambly
© CGT - Arnaud SiquetAmblyThe Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - Aubel artisanal syrup manufacture
© WBT – Olivier LegardienAubelAubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - The Cosse Brewery in Grâce-Hollogne
© WBT - Ph. LermusiauxGrâce-HollogneThe Cosse Brewery in Grâce-Hollogne
Learn all about brewing with a guided tour of the Brasserie Cosse in Grâce-Hollogne, a family brewery on the rise. - Arel Maitrank in Arlon
© Arel MaitrankArlonArel Maitrank in Arlon
This wonderful address produces Maitrank, a pleasant alcoholic drink traditional in the Pays d'Arlon. Their artisanal creation comes in two versions: sparkling or rosé. - The Verger de la Chise
© Ferme de la ChisePiétrebaisThe Verger de la Chise
Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
© Distillerie de BiercéeRagniesThe Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - The Orzo goat dairy farm
© WBT-Isabelle HubertyIzierThe Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - The Bergerie d'Acremont, a sheephold with Belgian ewes and so much more
© WBT - Caroline RaseBertrixThe Bergerie d'Acremont, a sheephold with Belgian ewes and so much more
This sheepfold, in the province of Luxembourg, invites you to meet its Belgian ewes, its range of products made on site and, why not stay for the night? - La Meule du Plateau: exceptional cheese in Herve
© Studio WautersHerveLa Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - The Demanez brewery: visit and tasting in Sainte Ode
© yellow.luSainte-OdeThe Demanez brewery: visit and tasting in Sainte Ode
Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers. - The wines and elixirs of Franchimont
© Vins et élixirs de FranchimontTheuxThe wines and elixirs of Franchimont
Come and taste the star products of Theux, choose between a fruity wine "La Fleur de Franchimont", mead or other spirits. - Phil’ Cuisine: delicious duck recipes in Bastogne
© Phil'Cuisine - Jérôme DejeuxBastognePhil’ Cuisine: delicious duck recipes in Bastogne
Phil’ Cuisine, at the heart of the Ardennes, is a family company dedicated to preparing delicious duck recipes, the artisan way: foie gras, rillettes, pâté made with Trappist Orval or Rochefort beer. These refined terroir products are sure to enchant you. - Ferme de Raz Buzée à Gerpinnes
© Delphine VangeenderhuysenGerpinnesFerme de Raz Buzée à Gerpinnes
Dairy family farm specializing in the homemade production of raw milk cheese from cows, in Gerpinnes. - Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
© WBT - Christophe VandercamWalcourtChocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
Chocolaterie Vanlieff has been delighting chocolate lovers since 1988. Its chocolatiers are always busy developing or refining recipes for exquisite pralines, slabs, chocolate figurines... No industrial machine here: it's all about craftsmanship and edible art of an exquisite quality. - Golfing with the cattle at the Gerard Sart farm
© Damien MalvettiSaint-AndréGolfing with the cattle at the Gerard Sart farm
Wallonia has a fine selection of golf courses, suitable for all levels of expertise. But not everyone is comfortable with the game’s somewhat elite image, its strict rules about dress and etiquette on the course and clubhouse. The equipment and fees can be pricey too… - The Fromagerie du Vieux Moulin
© WBT – Olivier LegardienBatticeThe Fromagerie du Vieux Moulin
This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin. - Artisanal Meats Murielle Courtois in Bastogne
© photo JP RuelleBastogneArtisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - Le Délice de Marie, an artisanal producer in Villers-le-Bouillet© WBT - Sébastien RobertyVillers-le-Bouillet
Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range. - The Ferme de la Yauge© WBT - Sébastien RobertyNafraiture
The Ferme de la Yauge
The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm. - Escargotière de Warnant
© SPRL Escargotière - Eric FrolliAnhéeEscargotière de Warnant
Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant - Le Clos des Zouaves: Thuin vineyard
© asbl LevignoblethudinienThuinLe Clos des Zouaves: Thuin vineyard
This vineyard, planted in 2001, streteches over Thuin's suspended gardens. The very first harvest, in 2003, proved a real success. So much that the wine produced has now its own Appellation d'Origine Contrôlée: Côtes de Sambre et Meuse.