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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

163 results
  • Le Domaine du Chant d'Eole: a vineyard near Mons
    Quévy-le-Grand

    Le Domaine du Chant d'Eole: a vineyard near Mons

    This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium.
  • Château Bon Baron vineyard near Dinant
    Dinant

    Château Bon Baron vineyard near Dinant

     Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant.
  • Le Château de Bioul vineyard near Namur
    Gate of the castle overlooking the inner courtyard
    Anhée

    Le Château de Bioul vineyard near Namur

    The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion?
  • The Achouffe brewery: just follow the gnome
    Chouffe soleil beer of the Achouffe Brewery
    Wibrin

    The Achouffe brewery: just follow the gnome

    Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world.
  • The Brasserie de Bellevaux, a family microbrewery in Malmedy
    Discover the Brasserie de Bellevaux, a family microbrewery in Malmedy
    Malmedy

    The Brasserie de Bellevaux, a family microbrewery in Malmedy

    Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews.
  • The Brasserie des Fagnes in Mariembourg
    Brasserie des Fagnes
    Mariembourg

    The Brasserie des Fagnes in Mariembourg

    Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free.
  • L'Espace Chimay: discover how Trappist beer is made
    Bourlers

    L'Espace Chimay: discover how Trappist beer is made

    L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation!
  • Cyril chocolat: an artisan chocolatier in Samrée
    La Roche-en-Ardenne

    Cyril chocolat: an artisan chocolatier in Samrée

    It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab?
  • Dubuisson brewery (Pipaix, Hainaut region)
    View of the Brasserie Dubuisson in Pipaix
    Pipaix

    Dubuisson brewery (Pipaix, Hainaut region)

    The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day...  along with other fantastic natural beers.
  • The Brasserie Valduc-Thor
    Thorembais-Saint-Trond

    The Brasserie Valduc-Thor

    Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers.
  • The Villers Abbey's microbrewery
    Discover the 4 beers made by the microbrewery in the Villers Abbey
    Villers-la-Ville

    The Villers Abbey's microbrewery

    In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery.
  • Notre-Dame d'Orval Abbey: a religious and gourmet visit
    Orval
    Villers-devant-Orval

    Notre-Dame d'Orval Abbey: a religious and gourmet visit

    Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery.
  • La Maison Darcis a chocolate shop and museum in Verviers
    Verviers

    La Maison Darcis a chocolate shop and museum in Verviers

    Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail.
  • The Bailli Farm in Soignies
    Soignies

    The Bailli Farm in Soignies

    Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows.
  • Brasserie des Arondes | A microbrewery in Bons Villers
    Frasnes-lez-Gosselies

    Brasserie des Arondes | A microbrewery in Bons Villers

    Created in 1896 by the great grandfather of the manager, La Brasserie des Arondes is known for its traditional, highly fermented beers.
  • Ferme de la Vallée – L'Escargot de l'Ourchet
    Beuzet

    Ferme de la Vallée – L'Escargot de l'Ourchet

    In an 18th century farm, awaits an unexpected far, l'Escargot de l'Ourchet. home to 600,000 snails of the Petit and Gros Gris. Visits can be organised via the Gembloux Tourist office, should you wish to know more.
  • The Schumer-Widart farm
    Ferme Schumer-Widart à Bastogne
    Bastogne

    The Schumer-Widart farm

    The Schumer-Widart farm raise its cattle in Bastogne and invites you to share their passion.
  • Brasserie C | Beers, Brew Pub and terroir products in Liège
    People on the Brasserie Curtius terrace in Liège in summer
    Liège

    Brasserie C | Beers, Brew Pub and terroir products in Liège

    At the foot of the Bueren mountain, in Liège, Brasserie C is a pure delight for lovers of Walloon terroir and beers.
  • Pipaix' steam powered brewery
    Pipaix

    Pipaix' steam powered brewery

    Take a journey to the 19th century by visiting the last steam powered brewery in the world at Leuze-en-Hainaut, in the region of Tournai.
  • Les Apéros de Philomène, artisanal liqueurs in Genappe
    Vieux-Genappe

    Les Apéros de Philomène, artisanal liqueurs in Genappe

    The Apéros de Philomène in Genappe invites you to discover local products that have delighted thousands of consumers for over 20 years.
  • The Verger de la Chise
    Le Verger de la Chise
    Piétrebais

    The Verger de la Chise

    Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm.
  • Le Domaine du Chapitre: a wine estate in Nivelles
    Hautier family in the vineyard of the Nivelles wine estate
    Nivelles

    Le Domaine du Chapitre: a wine estate in Nivelles

    The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre.
  • The vineyard of La Ferme Bleue in Comines
    Comines

    The vineyard of La Ferme Bleue in Comines

    The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines.
  • Les chocolats d'Edouard: an artisanal chocolate factory in Florenville
    Florenville

    Les chocolats d'Edouard: an artisanal chocolate factory in Florenville

    Step into Edouard Bechoux's artisanal chocolate shop to discover a fascinating selection of flavours and a welcoming tasting room. Foodies will delight in making their own chocolate treats or simply by visiting the kitchens. In Florenville, in the province of the Belgian Luxembourg.
  • La Brasserie de la Lesse in Eprave
    Eprave

    La Brasserie de la Lesse in Eprave

    Close to Rochefort, the Brasserie de la Lesse produces organic craft beers. Discover their manufacturing secrets and enjoy a pleasant guided tour in a rural setting in Éprave...
  • Chocolatier Benoît Nihant n Awans
    Awans

    Chocolatier Benoît Nihant n Awans

    Benoît Nihant opened his chocolate shop in 2005. His secret? A rigorous precision in his recipes and the highest quality of products, which he chooses from all places in the world. The chef invites you to share his passion, get a glimpse of the kitchens and of course, tastes exquisite treats.
  • The Château de Bousval vineyard
    Bousval

    The Château de Bousval vineyard

    Discover the story of the Château de Bousval vineyard, a local production with a fascinating range of products.
  • Brasserie Millevertus, an artisanal brewery
    Breuvanne

    Brasserie Millevertus, an artisanal brewery

    Is there a better place than the Gaume, along the Semois to build a brewery? Come and visit the new Brasserie Millevertus to see for yourself.
  • Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
    Anthée

    Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers

    Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses.
  • Brasserie "Eupener Brauerei" à Eupen
    Beer - brewery - Gourmet Wallonia
    Eupen

    Brasserie "Eupener Brauerei" à Eupen

    gze
  • The Fromagerie du Vieux Moulin
    Battice

    The Fromagerie du Vieux Moulin

    This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin.
  • The Demanez brewery: visit and tasting in Sainte Ode
    Sainte-Ode

    The Demanez brewery: visit and tasting in Sainte Ode

    Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers.
  • Brasserie Scassenes | A microbrewery in Ecaussines
    A dragonfly sits on a flower
    Ecaussinnes

    Brasserie Scassenes | A microbrewery in Ecaussines

    Nestled in the former Ecaussines brewery, Brassrie Scässenes is known for its revolutionary beer, available as ale, amber and dark.
  • Didier Smeets Chocolatier | Dalhem
    Bombaye

    Didier Smeets Chocolatier | Dalhem

    Didier Smith discovered his passion for chocolate thanks to his grandfather and has since travelled the world to find exquisite cacao beans. Now settled in the Pays de Herve, he creates exquisite bean to bar chocolates and continues his quest for innovation and off the beaten path concepts.
  • La Brasserie des Trévires in Arlon
    Arlon

    La Brasserie des Trévires in Arlon

    This eco-friendly brewery in the Gaume region produces modern beers while still being well anchored in Belgian brewing tradition.
  • Chocolatier Defroidmont and its chocolate museum in Erezée
    Stalls of the Defroidmont chocolate factory shop
    Erezée

    Chocolatier Defroidmont and its chocolate museum in Erezée

    Artisan Chocolatier Philippe Defroidmont reveals his secrets in its Durbuy and Erezée boutiques. The museum, visit and tasting promise a full chocolate experience.
  • Lio: an artisanal chocolate and pastry shop in Limal
    A dragonfly sits on a flower
    Limal

    Lio: an artisanal chocolate and pastry shop in Limal

    If you are looking for exceptional chocolate, with full cacao taste, stop by Chez Leo in Limal: this artisanal chocolate and pastry shop is all about flavours.
  • Brasserie d'Arlon
    Arlon

    Brasserie d'Arlon

    It's in the young Brasserie d'Arlon that the ARAmiss was born, made by 2 friends passionate about brewing.
  • Millésime Chocolat chocolate shop in Liège
    Liège

    Millésime Chocolat chocolate shop in Liège

    Millésime Chocolat invites you to discover the full aromas and flavours of cacao.
  • The Delsamme farm in Strepy-Bracquegnies
    Strépy-Bracquegnies

    The Delsamme farm in Strepy-Bracquegnies

    The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation.
  • Chocolaterie Au Manon d'Hor | Horrues
    A dragonfly sits on a flower
    Horrues

    Chocolaterie Au Manon d'Hor | Horrues

    Manon d'Hor, a chocolate hop in the village of Horrues (near Soignies), will delight your taste buds with its pralines, ice-creams, seasonal creations and cakes.
  • Carré Noir: an artisanal chocolate shop in Liège
    Interior of the store where you can discover the counter and the displays filled respectively with pralines and chocolate bars
    Liège

    Carré Noir: an artisanal chocolate shop in Liège

    Carré Noir makes high quality chocolatesand fine wines from exceptional ingredients. An essential Walloon know-how to discover in the historic center of Liège...
  • The Domaine du Chenoy vineyard
    Emines

    The Domaine du Chenoy vineyard

    Le Domaine du Chenoy is a 10 hectares vineyard near Namur, created in 2003. It aims at creating wines reflecting the Belgian terroir.
  • Ariqua Denis | Chocolatier in Andenne
    Andenne

    Ariqua Denis | Chocolatier in Andenne

    Ariqua Denis is a young, passionate chocolatier. Why not stop by his workshop in Andenne, between Namur and Liège?
  • Safran de Cotchia | Wasseiges
    Wasseiges

    Safran de Cotchia | Wasseiges

    Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors.
  • Brasserie de Cazeau in Tournai
    A dragonfly sits on a flower
    Templeuve

    Brasserie de Cazeau in Tournai

    The Brasserie de Cazeau, a family brewery, invites you to try their craft beer, full of character.
  • The Champia farm in Chevetogne
    Ciney

    The Champia farm in Chevetogne

    In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products.
  • La Brasserie du Condroz near Ciney
    Ciney

    La Brasserie du Condroz near Ciney

    Located near Ciney, La Brasserie du Condroz, while producing quality beers, focuses on a sustainable, fair-trade philosophy.