Choose your country/language to continue your visit

The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

Location

Name

154 results
  • Le Château de Bioul vineyard near Namur
    Gate of the castle overlooking the inner courtyard
    Anhée

    Le Château de Bioul vineyard near Namur

    The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion?
  • Dubuisson brewery (Pipaix, Hainaut region)
    View of the Brasserie Dubuisson in Pipaix
    Pipaix

    Dubuisson brewery (Pipaix, Hainaut region)

    The oldest brewery in Wallonia! The story starts in 1933, when Alfred Dubuisson created the Bush, which recipe is still enjoyed, unchanged to this day...  along with other fantastic natural beers.
  • The Brasserie des Fagnes in Mariembourg
    Brasserie des Fagnes
    Mariembourg

    The Brasserie des Fagnes in Mariembourg

    Step into the Brasserie des Fagnes de Mariembourg and discover the art of brewing the Super des Fagnes: the visit is free.
  • The Villers Abbey's microbrewery
    Discover the 4 beers made by the microbrewery in the Villers Abbey
    Villers-la-Ville

    The Villers Abbey's microbrewery

    In the Villers Abbey's archive was found one of the monks' recipes for beer, dating back to the 18th century. This precious find inspired new recipes to its microbrewery.
  • Le Domaine du Chant d'Eole: a vineyard near Mons
    Quévy-le-Grand

    Le Domaine du Chant d'Eole: a vineyard near Mons

    This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium.
  • La Maison Darcis a chocolate shop and museum in Verviers
    Verviers

    La Maison Darcis a chocolate shop and museum in Verviers

    Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail.
  • Notre-Dame d'Orval Abbey: a religious and gourmet visit
    Orval
    Villers-devant-Orval

    Notre-Dame d'Orval Abbey: a religious and gourmet visit

    Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery.
  • Cyril chocolat: an artisan chocolatier in Samrée
    La Roche-en-Ardenne

    Cyril chocolat: an artisan chocolatier in Samrée

    It's in the sweet little village of Samrée, in the heights of the La-Roche-en-Ardenne region, that Cyril, a fascinating artisan chocolatier, opened his chocolate shop. Why not stop by for a tour, learn how his creations are made and even decorate your own chocolate slab?
  • The Brasserie de Bellevaux, a family microbrewery in Malmedy
    Discover the Brasserie de Bellevaux, a family microbrewery in Malmedy
    Malmedy

    The Brasserie de Bellevaux, a family microbrewery in Malmedy

    Located in the Eastern Cantons, the Brasserie de Bellevaux will introduce you to the delights of its artisanal Ardenne brews.
  • The Brasserie Valduc-Thor
    Thorembais-Saint-Trond

    The Brasserie Valduc-Thor

    Aside from brewing beer, the Brasserie Valduc-Thor in Thorembais-Saint-Trond, in the Walloon Brabant, also trains brewers.
  • L'Espace Chimay: discover how Trappist beer is made
    Bourlers

    L'Espace Chimay: discover how Trappist beer is made

    L'Espace Chimay, dedicated to Chimay cheese and beer, presents the Chimay Experience, an interactive visit of the brewery. To be consumed with no moderation!
  • The Achouffe brewery: just follow the gnome
    Chouffe soleil beer of the Achouffe Brewery
    Wibrin

    The Achouffe brewery: just follow the gnome

    Follow the red-hatted gnomes to the Achouffe Brewery, located a few kilometres from Houffalize and discover the Ardenne brewing world.
  • Château Bon Baron vineyard near Dinant
    Dinant

    Château Bon Baron vineyard near Dinant

     Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant.
  • The Gervin distillery in Péruwelz
    A dragonfly sits on a flower
    Péruwelz

    The Gervin distillery in Péruwelz

    Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise.
  • Brasserie de Cazeau in Tournai
    A dragonfly sits on a flower
    Templeuve

    Brasserie de Cazeau in Tournai

    The Brasserie de Cazeau, a family brewery, invites you to try their craft beer, full of character.
  • Ferme du Château à Ophain-Bois-Seigneur-Isaac
    Ophain-Bois-Seigneur-Isaac

    Ferme du Château à Ophain-Bois-Seigneur-Isaac

    Discover the range of dairy products from the Ferme du Château in Ophain-Bois-Seigneur-Isaac, a true delight for the palate!
  • Aubel artisanal syrup manufacture
    Aubel

    Aubel artisanal syrup manufacture

    It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region".
  • Brasserie artisanale de Rulles
    Rulles

    Brasserie artisanale de Rulles

    At the heart of the Semois valley, between Neufchâteau and Arlon, the Brasserie artisanale de Rulles reveals the secrets of its recipe to visitors.
  • Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
    Gerpinnes

    Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries

    Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm.
  • La Framboiseraie: fruit picking in Redu
    Redu

    La Framboiseraie: fruit picking in Redu

    Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. 
  • The Clos LoJerAu vineyard
    Flobecq

    The Clos LoJerAu vineyard

    The LoJerAu vineyard was created in 2005 and is extending still...
  • La Brasserie des Trévires in Arlon
    Arlon

    La Brasserie des Trévires in Arlon

    This eco-friendly brewery in the Gaume region produces modern beers while still being well anchored in Belgian brewing tradition.
  • Septem Triones: organic vineyards in Chaudfontaine
    Jean Galler harvests grapes in his vineyard in Chaudfontaine - Belgian organic wine from Vignoble Septem Triones
    Chaudfontaine

    Septem Triones: organic vineyards in Chaudfontaine

    You may know Jean Galler already... as a chocolatier. Wine is its second passion and this organic vineyard in Chaudfontaine, his knew quest for excellence.
  • Pipaix' steam powered brewery
    Pipaix

    Pipaix' steam powered brewery

    Take a journey to the 19th century by visiting the last steam powered brewery in the world at Leuze-en-Hainaut, in the region of Tournai.
  • La Binchoise: a brewery almost as famous as the local Carnival
    La Brasserie Binchoise
    Binche

    La Binchoise: a brewery almost as famous as the local Carnival

    La Binchoise is a craft brewery in Binche, a city known worldwide for its Carnaval des Gilles.
  • Chocolat Druart: a sweet shop in Angreau
    Angreau

    Chocolat Druart: a sweet shop in Angreau

    Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell.
  • Ruffus: visit the Agaises vineyard near Binche
    Haulchin

    Ruffus: visit the Agaises vineyard near Binche

    This vineyard, located near Binche, is well known for its sparkling wines produced according to the traditional method, the most famous one being Ruffus. Come for a visit... and a taste!
  • Legast Artisan Chocolatier in Braine-le-Comte
    Chocolaterie Legast à Braine-le-Comte
    Braine-le-Comte

    Legast Artisan Chocolatier in Braine-le-Comte

    The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats...
  • Didier Smeets Chocolatier | Dalhem
    Bombaye

    Didier Smeets Chocolatier | Dalhem

    Didier Smith discovered his passion for chocolate thanks to his grandfather and has since travelled the world to find exquisite cacao beans. Now settled in the Pays de Herve, he creates exquisite bean to bar chocolates and continues his quest for innovation and off the beaten path concepts.
  • Safran de Cotchia | Wasseiges
    Wasseiges

    Safran de Cotchia | Wasseiges

    Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors.
  • Joce des Abeilles | An apiary in Bastogne
    A dragonfly sits on a flower
    Bastogne

    Joce des Abeilles | An apiary in Bastogne

    Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne.
  • La Ferme d'Antan
    Goats in a meadow
    Sainte-Ode

    La Ferme d'Antan

    Located in Saint-Ode (Province of Luxembourg), La Ferme d'Antan cow and goat milk to make fantastic cheese. Many have won competitions - quite the treat!
  • The Domaine du Chenoy vineyard
    Emines

    The Domaine du Chenoy vineyard

    Le Domaine du Chenoy is a 10 hectares vineyard near Namur, created in 2003. It aims at creating wines reflecting the Belgian terroir.
  • Brasserie Ottintoise | A microbrewery in Ottignies
    A dragonfly sits on a flower
    Ottignies-Louvain-la-Neuve

    Brasserie Ottintoise | A microbrewery in Ottignies

    At the heart of Walloon Brabant, this family managed artisanal microbrewery makes its beers by hand from start to finish.
  • Siroperie Delvaux
    A dragonfly sits on a flower
    Grâce-Hollogne

    Siroperie Delvaux

    For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives.
  • Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège
    Members of the Brasserie Coopérative Liégeoise
    Ans

    Brasserie Coopérative Liégeoise | Visit and beer tasting in Liège

     La Brasserie Coopérative Liégeoise, in the Province of Liège brewed farm beers, made from locally grown or organic ingredients.
  • Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
    Trois-Ponts

    Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)

    The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals.
  • Escargotière de Warnant
    Anhée

    Escargotière de Warnant

    Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant
  • Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
    A dragonfly sits on a flower
    Villers-le-Bouillet

    Le Délice de Marie, an artisanal producer in Villers-le-Bouillet

    Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range.
  • The Brasserie de Silly
    Brasserie de Silly
    Silly

    The Brasserie de Silly

    The Brasserie de Silly is located at the centre of the Ath, Enghien and Soignies triangle. 6 generations have worked there: it's all part of the family DNA!
  • La Brasserie Léopold 7 (Couthuin)
    Couthuin

    La Brasserie Léopold 7 (Couthuin)

    Discover the Brasserie Léopold 7 in Couthuin (Liège region) and its delicious beers.
  • The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
    Gembloux

    The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers

    Also called Brasserie de la Ferme, the Brasserie de Bertinchamps produces 3 terroir beers, already very successful in the region.
  • The Château de Bousval vineyard
    Bousval

    The Château de Bousval vineyard

    Discover the story of the Château de Bousval vineyard, a local production with a fascinating range of products.
  • Fromagerie de la Semois
    Vresse-sur-Semois

    Fromagerie de la Semois

    Curious about cheese? Come and discover this artisan cheesemaker in the province of Namur and taste its products on site.
  • Brasserie C | Beers, Brew Pub and terroir products in Liège
    People on the Brasserie Curtius terrace in Liège in summer
    Liège

    Brasserie C | Beers, Brew Pub and terroir products in Liège

    At the foot of the Bueren mountain, in Liège, Brasserie C is a pure delight for lovers of Walloon terroir and beers.
  • ApéReiff's fruit wines in Rebecq
    A dragonfly sits on a flower
    Rebecq

    ApéReiff's fruit wines in Rebecq

    ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma.
  • Chocolatier Defroidmont and its chocolate museum in Erezée
    Stalls of the Defroidmont chocolate factory shop
    Erezée

    Chocolatier Defroidmont and its chocolate museum in Erezée

    Artisan Chocolatier Philippe Defroidmont reveals his secrets in its Durbuy and Erezée boutiques. The museum, visit and tasting promise a full chocolate experience.
  • Brasserie de Brunehaut
    Brunehaut

    Brasserie de Brunehaut

    This brewery combines the traditional in bottle refermentation with modern production techniques.